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Guest Author

Contributor

A collection of stories from guest authors.

Author Archive


Nine Alaska fisheries now hold RFM certification. Alaska Seafood Marketing Institute image.

Northern Lights: Beyond the label

Reps ask for more federal aid

Jeff French and crew load Dungeness pots in better days out of Morro Bay, Calif. Lori French photo

On the Homefront: Pay it forward

The U.S. Department of Agriculture is for the first time directing $20 million in spending to purchase East Coast seafood, like the fish the crew of the Arianna Maria is packing out for a food bank. Fulfill photo.

Coronavirus aid headed to states – but not enough, industry says

The Alaska Young Fishermen’s Summit gathered in January 2020 at the Alaska State Capitol building in Juneau. Dawn Montano photo

Northern Lights Q&A: Alaska Young Fishermen’s Summit

Halibut longline survey southeast Alaska 2004 NOAA
NOAA photo

'This is not business as usual': UFA writes letter to the fleet

Taylor Strout and Ross Noy pick and mend the net in Dutch Harbor on the 150-foot pollock midwater trawler F/V Northern Defender for Global Seas out of Seattle. Photo by Taylor Strout

Last Set: Dutch Harbor, Alaska

Covid-19 grants short reprieve in Mississippi, leaves threat to food security in its wake

Marty Scanlon's 43-foot longliner Provider II leaves the dock in New York.

Letter: Observer waiver expires, increasing risk to longline fleet

Northern Lights: Deemed essential

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Read Next

A proposed 770,000 square mil marine sanctuary would incorporate the existing Remote Island Marine National Monument and “currently unprotected submerged lands and waters,” according to the Biden administration. U.S. Fish and Wildlife Service graphic.
March 24, 2023

Biden administration proposes new Pacific marine sanctuary

https://divcomplatform.s3.amazonaws.com/www.nationalfisherman.com/images/b4f5e7da25a7f7f0dd1b00f9a09f1e2e.jpg
Mackerel in bucket. Photo by Kindel Media
March 24, 2023

On Prince Edward Island, fear for mackerel fishery

Juvenile sea scallops obtained from ​​Pine Point Oyster Company in Maine were used in the ocean acidification exposure study. Dvora Hart/NOAA Fisheries photo.
March 23, 2023

Ocean acidification, warming will slow sea scallop growth, study says

https://divcomplatform.s3.amazonaws.com/www.nationalfisherman.com/images/726df20328414624ab883291457beff8.png
Sockeye Salmon with Kelp Chimichurri. Image by Peter Pan Seafood
March 23, 2023

Bringing Alaska seafood to life - Kelp chimichurri and Peter Pan Seafood

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