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Spotlight: Pacific Northwest
Shrimp
Pile of Gulf Shrimp. Photo courtesy of Shutterstock
All vendors at Louisiana Shrimp Festival served Gulf shrimp
Carli Clancy
It has been over a decade since landings of northern shrimp crashed, leading to a moratorium. While some fishermen continue to question the validity of the data, regulators have extended the moratorium for another three years. Credit: Wikimedia Commons
Maine shrimp fishery closed for three more years
Paul Molyneaux
Despite a ban on wild caught shrimp from fisheries in many countries, due to begin on Jan. 1, the Southern Shrimp Alliance points out that the countries that supply most of the shrimp to the USA have been given a pass. Paul Molyneaux photo.
NOAA Fisheries falls short on shrimp
Paul Molyneaux
While NOAA Fisheries Southeast Region Permits Office has granted an extension for dealers and fishermen to renew permits during the shutdown, the Coast Guard’s vessel safety inspectors have reportedly all been furloughed. Photo courtesy of Jeremy Zirlott
What’s working, what’s not in the shutdown
Paul Molyneaux
Louisiana shrimp captain Acy Cooper talks about the history and slow decline on the Gulf shrimp fishery in the film 'The Last of the Shrimpers.' Last of the Shrimpers image.
‘Last of the Shrimpers’ premiers in New Orleans
Paul Molyneaux
A shrimp boat at Brunswick, Ga. Georgia Department of Natural Resources.
NOAA extends Southeast vessel and dealer permits during shutdown
NF Staff
Photo coutesy of SEAD Consulting
Florida mislabels shrimp, Alabama leads by example
Carli Clancy
Photo courtesy of Carolina Coast Online and Cheryl Burke
Fishermen rally at Blessing of the Fleet
NF Staff
Genetic testing conducted by SeaD Consulting has revealed improvements in locally served Gulf shrimp at festivals from 2024 to 2025. Photo courtesy of Darryl Brooks / Shutterstock
Testing pushes vendors to serve only local Gulf shrimp
Carli Clancy
Sampling photo from shrimp tests in Mobile, AL. Photo courtesy of SeaD Consulting
Update on shrimp mislabeling across the Gulf Coast
Carli Clancy
Gregory Brooks has been shrimping in North Carolina’s Pamlico Sound for 30 years. With his uncle, Tommy Brooks, on this mid-August day, they land 2,200 pounds of brown and white shrimp after less than 24 hours fishing. Paul Molyneaux photo.
Storm warnings for Carolina shrimpers
Paul Molyneaux
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