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Shrimp
Photo courtesy of Shutterstock / Dan Thornberg
Genetic testing finds shrimp mislabeling persists
Carli Stewart
Acy Cooper, president of the Louisiana Shrimp Association, and other members of the organization at an informal 2023 meet-up in Delacroix, La., when shrimp prices were so low they could not cover fuel costs to fish. Paul Molyneaux photo.
Lawmakers seek to protect US fishermen from low-priced imports
Paul Molyneaux
Pile of Gulf Shrimp. Photo courtesy of Shutterstock
All vendors at Louisiana Shrimp Festival served Gulf shrimp
Carli Stewart
It has been over a decade since landings of northern shrimp crashed, leading to a moratorium. While some fishermen continue to question the validity of the data, regulators have extended the moratorium for another three years. Credit: Wikimedia Commons
Maine shrimp fishery closed for three more years
Paul Molyneaux
Despite a ban on wild caught shrimp from fisheries in many countries, due to begin on Jan. 1, the Southern Shrimp Alliance points out that the countries that supply most of the shrimp to the USA have been given a pass. Paul Molyneaux photo.
NOAA Fisheries falls short on shrimp
Paul Molyneaux
While NOAA Fisheries Southeast Region Permits Office has granted an extension for dealers and fishermen to renew permits during the shutdown, the Coast Guard’s vessel safety inspectors have reportedly all been furloughed. Photo courtesy of Jeremy Zirlott
What’s working, what’s not in the shutdown
Paul Molyneaux
Louisiana shrimp captain Acy Cooper talks about the history and slow decline on the Gulf shrimp fishery in the film 'The Last of the Shrimpers.' Last of the Shrimpers image.
‘Last of the Shrimpers’ premiers in New Orleans
Paul Molyneaux
A shrimp boat at Brunswick, Ga. Georgia Department of Natural Resources.
NOAA extends Southeast vessel and dealer permits during shutdown
NF Staff
Photo coutesy of SEAD Consulting
Florida mislabels shrimp, Alabama leads by example
Carli Stewart
Photo courtesy of Carolina Coast Online and Cheryl Burke
Fishermen rally at Blessing of the Fleet
NF Staff
Genetic testing conducted by SeaD Consulting has revealed improvements in locally served Gulf shrimp at festivals from 2024 to 2025. Photo courtesy of Darryl Brooks / Shutterstock
Testing pushes vendors to serve only local Gulf shrimp
Carli Stewart
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