National Fisherman

Shrimp

Biloxi, Mississippi. Photo courtesy of Shutterstock

Mississippi to enforce new seafood labeling law

Nathan Strout

Charleston restaurant overlooking shrimp boats. Photo courtesy of SEAD Consulting

Charleston concludes round one of shrimp fraud testing

Carli Clancy

Lake Charles, Louisiana. Photo courtesy of Explore Louisiana

Study finds Lake Charles leads in Gulf shrimp honesty

Guest Author

Oregon pink shrimp. Photo by ODFW

USDA buys $16M of Oregon shrimp as fleet faces setbacks

NF Staff

U.S. shrimpers call for targeted tariffs to secure domestic seafood production. Other food groups lend support. Doug Stewart Photo.

Shrimpers call for tariffs to protect fishing industry

NF Staff

A limited test fishery had Maine shrimpers hopeful, however, the fishermen came back to the docks with little luck. Photo by NOAA Fisheries / Calvin Alexander

Still no shrimp in sight for Mainers

NF Staff

Of the 44 restaurants tested by SEAD Consulting, 34 were found to be selling mislabeled shrimp in Wilmington, NC. Photo by William A. Morgan / Shutterstock

Genetic testing shows shrimp fraud in Wilmington restaurants

Carli Clancy

43 percent of sampled restaurants still serve imported, farm-raised shrimp while marketing it as Gulf wild-caught, as reported by SeaD Consulting. Photo by Drew Angerer on Getty Images

Transparency is key for Gulf Shore menus

Carli Clancy

Frequent shrimp mislabeling in the Gulf has led to more awareness of the seafood labeling crisis in the U.S. Photo by Shannon Jordan on Shutterstock

Shrimp fraud highlights nationwide labeling crisis

Carli Clancy

The USDA has awarded over $100 million in seafood contracts destined for federal nutrition programs. Photo by Georg Kristiansen

USDA awards nearly $102 million in seafood contracts

Guest Author

Congressman Troy Nehls (R-TX) is reintroducing the Save Our Shrimpers Act (SOS Act) for 2025. Photo by Warren Price Photography

2025 Save Our Shrimpers Act fights for U.S. shrimpers’ survival

Carli Clancy