National Fisherman

Community

Students in the DTC Training Program must complete at least 15 hours of collaborative research or advocacy. UNH and the New Hampshire Sea Grant provide many opportunities. Photo by NEYFA

Applications open: NEYFA’s 2025 Deckhand to Captain Training Program

Carli Stewart

Fishing vessel Kaia. Photo courtesy of the Velsko family/ Sam Wolf photo credits

A fishing family’s journey to unlock the full value of catch

Erik Velsko

The 7th annual National Working Waterfront Network conference was held in San Diego, California. Photo by Carli Stewart

Keeping working waterfronts afloat: NWWN conference

Carli Stewart

With more than 50 miles of coastline, Brooksville, Maine faces the critical challenge of no reliable public access for commercial fishermen at low tide. Photo courtesy of brooksvillemaine.org

Maine town pushes to secure fishing access

Carli Stewart

The Maine fishing community and beyond will gather once again at the Samoset Resort for the 50th annual Maine Fishermen’s Forum. Photo courtesy of the Maine Fishermen's Forum

Maine Fishermen's Forum marks 50 years

Carli Stewart

DOGE Alaska is a group of citizens who are researching waste, fraud, and abuse. It’s a project and not a formal organization. Photo by Mary Capriole

$2.4M grant found supporting tribal households

NF Staff

Luke Hartmann hauling traps off the Deer Isle coast. All on water photography taken by Spike Smigelski.

Luke Hartmann: Commercial lobsterman and sea glass jeweler

Ben Hayden

The 51-foot fiberglass longliner, Ricky B, is a Tompson Trawler built in 1977 by Rodney Thompson at T-Craft Boat Company in southern Florida. Photo by Sean McCarthy

Boat of the month: Ricky B

Paul Molyneaux

Janine Hecht, left, Newport Englund Marine; Cari Brandberg, Newport Fishermen’s Wives; Len Tumbarello, Northwest Oregon Works maritime program; Amelia Vaughan, Oregon State University; and Dean Fleck, Newport Englund Marine. Photo courtesy of Newport News Times

Oregon commercial fishermen receive funding for safety

Carli Stewart

Photo by Salmon Hatcheries for AK

Alaska Board of Fisheries rejects hatchery production cuts

NF Staff

Heather Douville returns home with a day’s harvest of sea otters. After years of practice, Douville can skin an otter in about ten minutes, and she passes the traditional knowledge she has acquired on to Indigenous youth. Photo by Michael Douville

Keeping the balance: Tlingit hunter fights for shellfish and tradition

Paul Molyneaux