Menu
Home
News
By Region
Mid-Atlantic
Northeast
Alaska
West Coast & Pacific
Gulf & South Atlantic
National & International
By Category
Boats & Gear
Viewpoints
Current Issue
All News
Expo News
Propulsion
Deck Gear
Onboard Handling & Processing
Crew Comforts
Boatbuilding
Electronics
Commercial Fishing Photo Series
Around the Coasts
By Species
Resources
Expo Online
Supplier Directory
Product Demo Library
Expo News
Classifieds
Place a Classified Ad
Our Publications
National Fisherman
Pilothouse Guide
North Pacific Focus
Industry Reports
On Deck
Magazine Subscription
Get the Magazine
Manage Your Subscription
Get Fish eNews
Online Membership
Webinars
Videos
Directory
Brand Partners
Message Board
Submit Crew Shots
Deckhand to Boat Owner Companion Budgeting Tool
Events
Pacific Marine Expo
Expo News
International WorkBoat Show
Seafood Expo North America/SPNA
About
Authors
Our History
Advertise
Contribute to National Fisherman
Contact Us
Join
Login
Menu
All News
Expo News
Supplier Directory
Browse the Directory
Get Listed
Product Demo Library
Expo News
Pebble Mine
Accident Reports
Webinars
Videos
Newsletter
Classifieds
Michael Crowley
Contributor
Michael Crowley is the former Boats & Gear editor for
National Fisherman
.
Author Archive
Quarters are tight in each of Taylored Boats two boatbuilding shops but even in the preliminary stages there’s a good sense there will be enough deck space for 200 lobster traps when Taiyored Boats finishes this 46-foot lobster boat. Taylored Boats photo.
Maine boat builder resists the rubber-deck trend
The 34’ x 11’ Cobra fishes multiple fisheries off Washington state’s Olympic Peninsula. Crozier Craft photo.
New boat does it all on waters off Washington’s Olympic Peninsula
Freshly inserted cotton corking is easily visible between the Terron’s hull planks. It’s the first time the 95-year-old crabber and blackcod boat's planking — originally built wood-to-wood —needed to be corked. David Peterson photo.
After 95 years, a California crabber gets tightened up
Dana’s Boatshop is building this “left handed” Wayne Beal 36 lobster boat, so called because the hauling station is on the port side and the companionway on the starboard, which is almost unheard of. Dana's Boatshop photo.
Building a 'southpaw' lobster boat in Maine
The Uyak, a 68-foot crabber, shrimper and salmon tender was designed and built by Fred Wahl Marine Construction and was scheduled to be delivered in January. Fred Wahl Marine Construction photo.
New vessels for crab and salmon from Oregon shipyard
With a 14-foot beam the Second Wind is slimmer than other Down East boats – and more fuel efficient. Walter Barrows photo.
Stonington’s slimmed-down lobster boats
The 120-foot Sea Ern and the 130-foot Kari Marie are tied up at the Hansen Boat Co. dock to be worked on. Hansen Boat Co. photo.
Work speeds up at Washington shipyard
Wesmac Custom Boats 54-foot Kaye Williams is for the Bridgeport Regional Vocational Aquaculture School. It has the same walk-around wheelhouse design with a recessed deck that Wesmac is starting to put on tuna boats. Wesmac Custom Boats photo.
Maine builder feeds the ‘tuna fever’
The Reverence has a stern extension for extra traps and holds 18 crates below deck. Sargent's Custom Boats photo.
New lobster boat fulfills the need for speed
Velocity Marine and Fabrication's 32-foot through-picker will have a power roller at the bow and stern and a swiveling gill net drum in the center of the boat. Velocity Marine rendering.
Through-pickers preferred by more Bristol Bay fishermen
« First
1
2
3
4
5
6
7
8
9
10
Last »
« Previous
Next »
Recent
Read Next
A proposed 770,000 square mil marine sanctuary would incorporate the existing Remote Island Marine National Monument and “currently unprotected submerged lands and waters,” according to the Biden administration. U.S. Fish and Wildlife Service graphic.
March 24, 2023
Biden administration proposes new Pacific marine sanctuary
Mackerel in bucket. Photo by Kindel Media
March 24, 2023
On Prince Edward Island, fear for mackerel fishery
Juvenile sea scallops obtained from Pine Point Oyster Company in Maine were used in the ocean acidification exposure study. Dvora Hart/NOAA Fisheries photo.
March 23, 2023
Ocean acidification, warming will slow sea scallop growth, study says
Sockeye Salmon with Kelp Chimichurri. Image by Peter Pan Seafood
March 23, 2023
Bringing Alaska seafood to life - Kelp chimichurri and Peter Pan Seafood
Login