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National Fisherman
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National Fisherman
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Our Authors

Featured Authors

Read the archives of some of our most prominent contributors.

Carley Milligan

Eric Haun

Carli Clancy

Kirk Moore

Ben Hayden

Paul Molyneaux

Larry_Chowning

Larry Chowning

Nick Rahaim

Wesley Loy

Monique Coombs


All Authors

Learn more about our writers and browse their archives.

Aaron_Orlowski_Seafood_Source

Aaron Orlowski

Contributor


Alaska Longline Fishermen's Association

Fishing Group


Arni Thomson

Contributor


Ben Clements

Contributor


Ben Fisher

Contributor


Ben Hayden



Bri Dwyer

Contributor


Bri Dwyer and Emily De Sousa

Contributors


Brian Hagenbuch

Contributor


Bruce Buls

Contributor


Carley Milligan

Content Project Manager


Carli Clancy

Senior Associate Editor


Caroline Losneck

Contributor


Charlie Ess

Contributor


Chris Chase

Contributor


Christine_Blank_Seafood_Source

Christine Blank

Contributor


Cliff_White

Cliff White

Contributor


David Jermain

Contributor


David Schalit

Contributor


Dayna Harpster

Contributor




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U.S. seafood consumption declined in 2024, with shifting demand for popular species including cod, crab, scallops, and catfish, according to new industry data. Photo courtesy of Shutterstock
November 4, 2026

US seafood consumption declines in 2024 as species rankings shift

A stronger U.S. seafood industry depends on more than landings and profits. Supporting fishermen’s health, well-being, and long-term livelihoods is equally important to the future of commercial fishing. Photo courtesy of Shutterstock
November 4, 2026

A healthy seafood industry starts with healthy fishermen

California's Dungeness season will remain closed until 2027. Photo courtesy of CDFW
November 3, 2026

Northern California Dungeness crab season delayed until 2027

Coast Guard rescued five crew members from the 58-foot Oracle after it ran aground near False Pass. Photo courtesy Buck Laukitis
November 3, 2026

Five rescued after fishing vessel runs aground in Southwest Alaska

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