Maine shrimp might come back on the market eventually but there could be fewer fishermen catching them.
Regulators are considering putting a limit on the number of fishermen who can participate in the Gulf of Maine’s beleaguered shrimp fishery in an attempt to revive the shuttered industry.
A board of the Atlantic States Marine Fisheries Commission is developing a proposal to control the number of fishermen who can fish for the shrimp that are prized for their sweet, tender meat. The plan will likely be the subject of public hearings next year, and could apply as soon as the 2017 fishing year, said commission spokeswoman Tina Berger.
The winter fishery, which formerly took place in the early months of the year, is currently shut down over concerns about low population, and fishermen haven’t been able to catch shrimp there since 2013.
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