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Brian Hagenbuch

Contributor

Brian Hagenbuch is National Fisherman's products editor, a contributing editor to SeafoodSource and a Bristol Bay fisherman. He is based in Seattle.

Author Archive


Covid hair cut? Bristol Bay base price slashed almost in half

American Seafoods reports 85 new cases of covid-19 aboard Alaska trawler

Evoy's electric outboard is clean, quiet and efficient. Evoy photo.

Electric revolution: Evoy’s electric outboards aim to cut boat emissions

Cordova, Alaska, on winter rest. Cheryl Ess photo

Covid in Cordova: Seafood sector's first positive in Alaska village

The best in 2020 foul-weather boots and gear

The Clipper Seafoods vessel Frontier Spirit. A pending merger of Clipper and Blue North Fisheries will give the combined fleet control over more than a third of the Alaska freezer longline cod quota. Clipper Seafoods photo.
The Clipper Seafoods vessel Frontier Spirit. A pending merger of Clipper and Blue North Fisheries will give the combined fleet control over more than a third of the Alaska freezer longline cod quota. Clipper Seafoods photo.

Massive Alaska cod merger is all lined up

Harvesting sockeye in Bristol Bay. Alaska. ADF&G photo
Harvesting sockeye in Bristol Bay. ADF&G photo

In hot water: Ghost fish clog nets in Alaska’s Bristol Bay

Pebble Mine Bristol Bay
Many of Bristol Bay

Feature: Drilling down

Product roundup: Improved catch sensors

Pacific Coast Federation of Fishermen's Associations photo.

Keep your cool: Bristol Bay touts new ice totes at PME

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The Ocean Angel VI squid fishing vessel crashed into Santa Cruz Island on Dec. 15, 2022, causing more than 1,000 gallons of fuel to spill into the ocean. Photo courtesy of Santa Barbara County Fire Department
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Alaska pollock captains will share their experiences fishing the Bering Sea and Gulf of Alaska during a live Q&A hosted by the Alaska Pollock Fishery Alliance on Nov. 2. Photo courtesy of the Alaska Pollock Fishery Alliance Facebook page
October 28, 2026

Alaska pollock captains open the wheelhouse for live Q&A

A $200,000 grant will support training and research to expand commercial bay scallop aquaculture along the East Coast. Photo courtesy of Shutterstock
October 28, 2026

Grant aims to grow East Coast bay scallop aquaculture

With four young children between them, Claire and Emma are spending less time on deck these days while raising the next generation of commercial fishermen. Photo courtesy of Laurel Johnson
October 28, 2026

Trading deck time for a new chapter ashore: Salmon Sisters

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