The U.S. Northeast shortfin squid (illex) fishery has been certified sustainable by the Marine Stewardship Council, making it the second squid fishery worldwide to earn that designation.
It’s getting to be that time of the year for anyone who loves fast boats and the screaming sound of ramped up diesel and gasoline engines.
It all started a couple of years ago when I was looking for a really…
After months of speculation and hand-wringing, Northeast lobstermen got a clear message from NMFS at the federal Atlantic Large Whale Take Reduction Team meeting last week: Make drastic changes, or we’ll do it for you.
After a long and difficult week, the Take Reduction Team concluded its meeting and the Maine lobster fishery now has a sense of what the new rules to protect right whales will mean for us.
The Maine Lobster Marketing Collaborative announced this week that Marianne LaCroix will be taking the lead as executive director of the organization.
Two lobstermen and two crew members have been charged in Hancock County with abusing another fisherman’s gear last fall.
When I sat down at a Portland kombucha bar to attend a local Seaweed 101…
Maine’s lobstermen embody an iconic industry that for many defines the lifestyle on the coast…
ROSA, the Responsible Offshore Science Alliance, launched this week to fill the need for a collaborative regional science body to address fisheries and wind development.
We grieved when we learned of the passing of Luis Ribas, 60, in January.
The first commercial seaweed farm in the country has evolved and is growing. With the overhaul comes a name change and more importantly, a new line of seaweed products.