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Cliff White
Contributor
Cliff White is the executive editor of SeafoodSource.com.
Author Archive
Red snapper at the dock. Gulf of Mexico Reef Fish Shareholders Alliance photo.
Higher red snapper catch limits for 2023 Gulf of Mexico
John Connelly, the late longtime president of the National Fisheries Institute. NFI image.
NFI president John Connelly passes
Nets on deck of a North Pacific trawler-processor in port at Seattle. The At-sea Processors Association fleet has won a new global certification for labor standards. Doug Stewart photo.
U.S. At-sea Processors Association fleet wins global labor certification
Crew member Jesse 'Oly' Oliver holds a sockeye, with crew member Ashley Miller behind. Nora Skeele photo.
Sockeye salmon run in Bristol Bay Alaska sets all-time record
Higher costs and supply chain issues forced Peter Pan to set a lower base this season. Justin Del Boulter photo.
Alaska salmon processor sets Bristol Bay sockeye price at $1 per pound
Workers process chum salmon at Trident Seafoods Petersburg's facility. Trident Seafood photo.
Anticipating weak chum salmon returns, Trident will keep Wrangell plant closed
This Russian trawler coming out of the Tersan yard in 2019 is powered by an 11,000-hp MAN V-14 diesel and turn a 14-foot-diameter propeller. Tersan Shipyard photo.
Russia’s invasion of Ukraine, new sanctions affect global seafood markets
The Seafood Nutrition Partnership supports U.S. fishing jobs and better health. ASMI image.
Eat Seafood America! marketers report 800 percent return from campaign
The American Dynasty is a 272-foot factory trawler owned by American Seafoods Co., based in Seattle. American Seafoods photo
Federal court order clears path for Alaska pollock deliveries
The American Triumph is one of six catcher-processor factory trawlers American Seafoods operates in the northern Pacific and Bering Sea. American Seafoods photo.
First court hearing looms on $350 million fines against American Seafoods
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The Wild Fish Conservancy’s never-ending lawsuits