Written by Jen Finn
Gulf/South Atlantic Spiny Lobster
Fleet hoping for storm-free season of good landings, higher dock prices
The 2008-09 Florida spiny lobster season was dismal. While there is always the chance tropical weather patterns may be more conducive to decent landings this year, market and economic indicators for the coming season aren't especially encouraging.
Written by Jen Finn
With management by sectors a done deal, New Englanders must figure out how to make them work
By Linc Bedrosian
"Are you in or out?"
George Clooney's character asks that question of his prospective partners-in-crime in the movie "Ocean's Eleven." But in New England's beleaguered groundfish fishery, the question has a little different meaning.
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.