National Fisherman


National Fisherman - November 2013

nf nov13 cvr

Working the web

Technology churns Gulf Coast waters as Louisiana fishermen use social networking to sell their catch

By John DeSantis

Tiny shrimp on the small aluminum skiff's deck glimmered in the Louisiana sun as Mitzi Bourg aimed her iPhone 4 at the pile and snapped a photo.

Within minutes the image appeared on her Facebook page.

Read more...

Seafood 101

Who are you? Your adoring public demands to know. The scene has been set perfectly. Most Americans think commercial fishermen are "Deadliest Catch" material: waterborne cowboys, braving the frozen Bering Sea to land succulent holiday dishes.

Read more...

Gulf/South Atlantic Grouper

Water temps put a chill on fishing, but dock prices and quotas stay hot

Fishermen have had to work a bit harder to fish out their red grouper quotas in 2013 after last year's record $16.8 million harvest. But average ex-vessel prices continue to climb in Florida, where roughly 95 percent of landings make port each year, most at a handful of Tampa Bay area seafood houses.

Read more...

Tipping the balance

From U.S. Coast Guard reports

A 52-foot wooden seiner was motoring along an inner passage in Southeast Alaska, returning from a five-day trip with 7,000 pounds of shrimp boxed in a homemade freezer on the fantail.

Read more...

Northeast

Lobstermen race for more than prizes; Whistlin' Dixie is fastest lobster boat

Portland's MS Harborfest Lobster Boat Races on Aug. 18 closed out Maine's lobster boat racing season, which had 12 races, starting with Boothbay Harbor on June 16.

Read more...

Inside the Industry

The American Fisheries Society is honoring recently retired Florida Institute of Oceanography director Bill Hogarth with the Carl R. Sullivan Fishery Conservation Award — one of the nation's premier awards in fisheries science - in recognition of his long career and leadership in preserving some of the world's most threatened species, advocating for environmental protections and leading Florida's scientific response to the Deepwater Horizon oil spill.

Read more...

The Marine Stewardship Council has appointed Eric Critchlow as the new U.S. Program Director. Critchlow will be based in the MSC US headquarters in Seattle. He is a former vice president of Lusamerica Foods and has over 35 years in the seafood industry.

Read more...
Try a FREE issue of National Fisherman

Fill out this order form, If you like the magazine, get the rest of the year for just $14.95 (12 issues in all). If not, simply write cancel on the bill, return it, and owe nothing.

First Name
Last Name
Address
Country
U.S. Canada Other

City
State/Province
Postal/ Zip Code
Email