A wheel out of motion
Based on U.S. Coast Guard reports.
Although the most conscientious fishermen check to see that all equipment is operating properly, safety and survival items have been inspected and tested as required, and gear and stores are properly stowed until they will be needed, something can still go wrong. In the worst cases, several factors come into play.
Buyers reluctant to store big inventory of shellfish as global supply glut rules
Northern shrimp are keeping their biological strength in the Gulf of Maine, and the region's major processor sees some hope for better economic conditions going into the 2009-10 winter season.
Maine yard builds tuna boats; P.E.I. has Barbados connection
The boatbuilding pace continues to be pretty active at Wesmac, a builder of fiberglass boats in Surry, Maine. There is a tuna boat under construction, as well as sportfishing boats and a towboat for Sea Tow, the marine assistance outfit whose boats are usually colored a bright yellow. And Wesmac's Steve Wessel says he is negotiating with several potential boat owners, one of them is a West Coast fisherman.
Cover Story Excerpt: Summer of their discontent
Maine's lobster fishery flares up along the midcoast
By Kirk Moore
The day after one Maine lobsterman shot another on a wharf on the two-square-mile patch of Matinicus Island, islander Nat Hussey heard another shocker: State officials thought they would pacify the island's lobstermen by shutting them down for two weeks in midsummer.
Callifornia crabbing: Here's a fun video shot on the decks of the Majestik while catching Dungeness crab off the coast of northern California.
Over 500 lots of seafood processing equipment formerly owned by Adak Seafood will be sold at auction on Tuesday, June 18, starting at 10 a.m. Hawaiian-Aleutian Daylight Time at the Hilton Garden Inn in Anchorage Alaska.
The equipment is located in a recently updated 250,000 square foot state-of-the-art processing facility in Adak, Alaska. Farmington Hills, Mich.-based Hilco Industrial, which conducts 75 machinery and equipment auctions in a wide range of industries annually, will conduct the auction.
Adak Seafood opened originally as Ada Fisheries in Anchorage in 1986. The facility, updated in 2005, is located on the island of Adak, the southernmost city in Alaska near the western end of the Aleutian Islands. The facility processed cod primarily, as well as halibut, blackcod, crab and pollock, Hilco says.
Alaska fisherman and commercial fisheries activist Kevin Adams was elected chairman at the Alaska Seafood Marketing Institute board of directors meeting on May 9 in Anchorage.
The governor-appointed board consists of seven members: five seafood processors and two industry representatives actively engaged in commercial fishing. Adams was appointed to fill a harvester seat by Gov. Frank Murkowski in 2004.
With 38 years of fishing experience in Bristol Bay, Adams has long been an active member in the Alaska fishing industry, ASMI says. He has worked for both the Alaska Fisheries Development Foundation and the Bering Sea Fisherman's Association, and represents Alaska fishermen on numerous boards.