National Fisherman


California-based groundfish catcher and processor Pacific Seafood Group has sued the US government seeking to overturn what they say are “illegal” regulations that threaten the company’s future.

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A state tax rate glitch let groundfish trawlers off the hook for more than $10 million of fishery taxes in the last half decade, and there’s no concrete fix just yet.

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Mid-Atlantic fishermen and their advocates told four members of Congress on Monday that inaccurate stock assessments needlessly limit their catch and endanger their livelihood as the House of Representatives’ Committee on Natural Resources held an oversight hearing in Riverhead.

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ELLSWORTH — The Legislature will take up bills dealing with the lobster and elver fisheries when it returns to work next month, but new licensing rules for the scallop industry will likely have to wait.

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An investigation by the city attorney's office has led to misdemeanor convictions against eight sushi restaurants whose "lobster rolls" apparently lacked a key ingredient.

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A group of fishermen in the region filed a lawsuit Wednesday against the National Oceanic and Atmospheric Administration in federal district court in Concord, N.H., arguing that the agency violated their rights by forcing them to pay for a controversial program that requires government-trained monitors on their vessels to observe their catch.

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An eerie stillness looms over unused boats and impromptu graveyards of empty crab traps at Pillar Point Harbor in Half Moon Bay, a place typically alive with activity at this time of year. Without the usual income from the Dungeness crab season that supports his family, Don Marshall, along with many other fishermen around the Bay, wonders how he will make ends meet.

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Weeks ago, the U.S. Food and Drug Administration (FDA) announced its misguided decision to approve the nation’s first ever genetically modified animal for human consumption — genetically engineered salmon.

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The state Department of Fish and Wildlife is again delaying the commercial Dungeness crab fishery on a small section of Washington’s southern coast.

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If you put too many restrictions on the fishing industry, it could kill off a major part of the local economy.

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Page 90 of 475

Inside the Industry

The American Fisheries Society is honoring recently retired Florida Institute of Oceanography director Bill Hogarth with the Carl R. Sullivan Fishery Conservation Award — one of the nation's premier awards in fisheries science - in recognition of his long career and leadership in preserving some of the world's most threatened species, advocating for environmental protections and leading Florida's scientific response to the Deepwater Horizon oil spill.

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The Marine Stewardship Council has appointed Eric Critchlow as the new U.S. Program Director. Critchlow will be based in the MSC US headquarters in Seattle. He is a former vice president of Lusamerica Foods and has over 35 years in the seafood industry.

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