Written by Baltimore Sun
Oyster populations have seen steady gains inside of state-designated sanctuaries over the past decade, while similar progress in areas open to harvesting has recently reversed, according to a long-awaited report released Sunday night.
Written by Associated Press
Federal researchers returning from a 30-day expedition to study whales and dolphins around the Hawaiian Islands said Thursday they are looking for clues to help sustain healthy populations of the marine mammals.
Written by Undercurrent News
Recently-released Canadian export data for January to May 2016 shows exports of farm-raised salmon to key Asian markets is on a record-setting pace in 2016, with many markets already eclipsing previous annual volumes.
Written by San Francisco Magazine
Lori French, the daughter-in-law of a crab fisherman, the wife of another, and the mother of a third, placed two large bowls on a table. The one labeled “California” sat empty. The other, reading “Oregon,” was filled to the brim with bright-lavender-and-orange Dungeness crabs. It was early February, the night before the annual hearing of the Joint Committee on Fisheries and Aquaculture at the state capitol, and French, who’s the president of a nonprofit called Central Coast Women for Fisheries, had organized a banquet that was part festive crab feed, part bare-knuckled lobbying effort.
Written by The Fish Site
Overfishing is a known culprit of the decline of Atlantic cod off the coast of New England but now, a new study co-authored by researchers at UC Santa Barbara and Columbia University has found that the climatological phenomenon known as the North Atlantic Oscillation (NAO) is also a factor. And it contributes in a predictable way that may enable fishery managers to protect cod stocks from future collapse.
"In the 1980s, the North Atlantic was stuck in a positive phase of NAO," said lead author Kyle Meng, an economist at UCSB's Bren School of Environmental Science & Management.
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The American Fisheries Society is honoring recently retired Florida Institute of Oceanography director Bill Hogarth with the Carl R. Sullivan Fishery Conservation Award — one of the nation's premier awards in fisheries science - in recognition of his long career and leadership in preserving some of the world's most threatened species, advocating for environmental protections and leading Florida's scientific response to the Deepwater Horizon oil spill.Read more...
The Marine Stewardship Council has appointed Eric Critchlow as the new U.S. Program Director. Critchlow will be based in the MSC US headquarters in Seattle. He is a former vice president of Lusamerica Foods and has over 35 years in the seafood industry.Read more...