National Fisherman


Half of the 10 West Coast groundfish species that had been determined to be overfished since about 2000 are now rebuilt, and at least two more may be rebuilt in the next few years.

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Tri Marine International, whose local operations include a tuna cannery, and National Fisheries Institute (NFI) both contend that the new interim final rule by the federal government on dolphin safety labeling is due to a recent sanction of the US by the  World Trade Organization in a long standing case which pits the US against its neighbor, Mexico. They say it is an unfair and unproductive burden to U.S. seafood companies that does not resolve the protracted WTO litigation, nor improve on the existing dolphin-safe operational performance.

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In a victory for groundfishermen, NOAA will significantly reduce at-sea monitoring coverage for Northeast multispecies groundfish vessels in the season that begins Sunday.

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For people looking to settle down, a location’s odor can be a factor in whether they stay or go.

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If you want to get a sense of what a bizarre, globally interconnected economy we live in, look no further than the tiny brine shrimp living in the Great Salt Lake.

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WASHINGTON -- Members of Congress from across the Lower 48 convened Thursday to argue the fate of the Bristol Bay watershed and the proposed Pebble mine project, with some Republican lawmakers framing the Environmental Protection Agency’s actions to block the project as a sign of larger bias and anti-industry environmental aggression in the agency.

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For the first time in 31 years, state and tribal fishery managers are at an unprecedented salmon stalemate. In the worst case scenario, recreational and commercial fishing may miss an entire season on Puget Sound.

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WALPOLE, Maine — Lobstermen plying the waters of the Gulf of Maine from the southern end of Maine’s coast to the Canadian border have seen historically high landings in recent years, offering a stark contrast to the lobster fishery in southern New England.

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A West Marin environmental group is sponsoring legislation to end the use of drift gill nets off the state’s coast, saying they inadvertently scoop up and kill other species, including federally-endangered leatherback sea turtles.

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The results are in, 2016 is going to be a good year for blue crabs in the Chesapeake Bay. An iconic figure embedded in the culture and cuisine of the Chesapeake Bay area, the blue crab (Callinectes sapidus) sustains the most profitable fishery in Maryland and supports thousands of fishermen and seafood businesses in Maryland and Virginia. Based on the annual winter survey conducted by the Maryland Department of Natural Resources and the Virginia Institute of Marine Science, there are nearly 35 percent more blue crabs in the Chesapeake Bay this season than there were in 2015. That’s good news, especially on the heels of a 38 percent increase the previous year.

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Page 9 of 444

Inside the Industry

The Southeast Alaska Fishermen’s Alliance recently announced that the National Marine Sanctuary Foundation has awarded the organization a Hollings Grant to reduce whale entanglements in Alaska salmon fisheries by increasing the use of acoustic whale pingers to minimize entanglements in fishing gear.

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Last week, Alaska senators Lisa Murkowski (R), Dan Sullivan (R) and Rep. Don Young (R) asked Secretary of State John Kerry to negotiate with Canadian leaders to make sure appropriate environmental safeguards are in place for mine development in Southeast Alaska.

The congressional delegation explained the importance of this issue to Alaskans and the need for assurances that the water quality in transboundary waters between Alaska and Canada will be maintained.

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