Written by the Gloucester Daily Times
The annual catch limits for Gulf of Maine cod will increase slightly in 2016, while the quota for haddock will more than double if recommendations passed this week by the New England Fishery Management Council are approved by NOAA Fisheries.
Written by the Cape Cod Times
A Wellfleet man had his state commercial shellfishing license suspended and was charged with 45 violations of state shellfishing regulations after he allegedly was caught selling oysters to at least two Outer Cape restaurants without having a wholesale license.
Written by the Associated Press
Fishing managers on Wednesday recommended a shift in the amount of fish New England’s beleaguered cod fishing businesses should be allowed to catch for the next few years, which would reduce the limit for some fishermen.
Written by Summit Daily
By now, you may have seen November’s big biotech news: The Food and Drug Administration has approved the AquAdvantage salmon — a genetically-modified Atlantic salmon that contains growth-promoting genes from Pacific chinook and an eel-like fish called the ocean pout. It’s the first time a GM animal has ever been approved for human consumption, and it should hit grocery shelves in around two years. Cue the panic!
Written by Fairbanks Daily News-Miner
In Interior Alaska, hundreds of miles from the ocean, it’s a safe bet most people aren’t concerned about pirates. But as a state, pirates — specifically pirate fishing vessels — are a source of great consternation. Each year, billions of dollars in illegally harvested fish appears on world markets, causing serious financial harm to places like Alaska, where fishing is strictly regulated and commercial operators play by the rules or face strong fines, sanctions and even potential jail time depending on the nature of their offenses. A new bill signed into law by President Barack Obama last month will bring international focus to the issue of pirate fishing — and doing the lifting in Congress was Alaska’s delegation.
Written by Saving Seafood
Last week, Congressman Walter Jones (R-NC) and Congressman Patrick Murphy (D-FL) wrote to Dr. Roy Crabtree, Regional Administrator of NOAA’s Southeast Regional Office, requesting the Agency explain its decision to close the commercial and recreational red snapper fisheries for 2015.
Written by Talking Fish
This past week after an almost 20-year investigation, the FDA approved Aqua Bounty Technology’s application for genetically modified AquAdvantage salmon. Why it took twenty years is a product of the politics involved and had little or nothing to do with the safety or quality of the fish.
Written by Alaska Dispatch
The latest Cook Inlet salmon war is brewing not over allocation but location -- the setting for an Alaska Board of Fisheries meeting scheduled for February 2017.
The board is expected to pick the venue for the Upper Cook Inlet finfish meeting next Tuesday during a meeting underway now in Anchorage.
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Fishermen throughout the Gulf of Mexico are praising Louisiana officials for a series of strong decisions last week that have broken the deadlock of red snapper management in the Gulf of Mexico.Read more...
According to the Portland Press Herald, the Maine Seaweed Festival has been canceled this year due to a rift between the event’s organizers and seaweed harvesters.Read more...