ANCHORAGE, ALASKA — The Alaska red king crab fishery that's featured on the popular reality show, "Deadliest Catch," faces an uncertain start because of the federal government's partial shutdown, and a late opening could have costly implications in Japan.
Before technology became a major asset to the shrimp processing industry in 1949, all shrimp peeling, washing, deveining and grading was done manually. In many cases, it was a long day of tedious and exhausting work for entire families. While men were dragging nets along the Gulf waters for fresh catch, women and children were in canning factories peeling shrimp by hand.
With a pot of just $10 million to cover no doubt dozens of applications from fisheries groups and waterfront businesses from around the country, it may not be realistic to expect all seven of the proposals coming out of Gloucester to get federal funding.
Another step has been taken towards getting Alaska's commercial salmon fisheries recertified as sustainable by the Marine Stewardship Council. Last fall the MSC sustainability certification of Alaska's commercial salmon fisheries was allowed to lapse after most of the major seafood processors that operate in the state pulled their support. However, the Purse Seine Vessel Owners Association stepped up to serve as the client for getting the fisheries recertified.
DRACUT -- Fishermen and women from all across the world search the Cape Cod waters, looking for that monster tuna prize. Many come up dry, but a Dracut fisherman hauled one in last week, with the help of a random Dracut fisherman and friends who came to the rescue.
Page 68 of 179
National Fisherman Live: 4/22/14
Brian Rothschild of the Center for Sustainable Fisheries on revisions to the Magnuson-Stevens Act.
The South Atlantic Fishery Management Council is currently soliciting applicants for open advisory panel seats as well as applications from scientists interested in serving on its Scientific and Statistical Committee.
The North Carolina Fisheries Association (NCFA), a nonprofit trade association representing commercial fishermen, seafood dealers and processors, recently announced a new leadership team. Incorporated in 1952, its administrative office is in Bayboro, N.C.