National Fisherman

Senior scientists and fishery managers from leading fishing nations concluded three days of talks on the status of fisheries and sustainability of seafood at the fourth annual Science and Sustainability Forum (SSF) which called for the re-evaluation of seafood ecolabelling guidelines that many say are being misapplied particularly in small scale fisheries and coastal communities. A major concern is that ecolabelling is creating market barriers for coastal fisheries and communities.

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RIDGE, Md. — A diver pulled a large, porous bag of oysters from Calvert Bay and heaved it onto the motorboat, and the sucker fish and baby crabs began to scurry and skid in a vain search for escape along the slippery floor. Another bounty of bivalves, almost ready for market. But not everyone is excited.

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Fishermen based in San Luis Obispo County say the unusually warm water along the coast is attracting some seldom-seen, warm-water fish species to the area.

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Alaska voters approved a ballot measure aimed at adding a hurdle to the potential development of a major copper and gold mine.
 

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PORTLAND, Maine (AP) — Federal regulators shut down the commercial fishing season for northern shrimp in the Gulf of Maine for a second straight yearWednesday, citing concerns about the declining population and warmer ocean temperatures.
 

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It's a big business in California.
 
Poachers steal an estimated $100 million worth of wild animals and fish every year in the state. Many of the thieves are repeat offenders, according to California Fish and Wildlife officials.
 
PASS CHRISTIAN, MS (WLOX) - Fishermen in Mississippi will be allowed to dredge for oysters this year. The Commission on Marine Resources voted 2-to-1 on Wednesday afternoon to allow a limited season for oyster dredging. But there are restrictions.
 
British Columbia is trying to improve its relationship with Alaska, hoping to head off a backlash in the U.S. against several proposed mines in the northwest corner of the province.
 

Seafood harvesting employment in Alaska is on the rise.

A new report in the November edition of state Labor Department publication Alaska Economic Trends says monthly employment in Alaska's seafood harvesting sector in 2013 grew by 2.4 percent, a level not seen since 2000.

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Usually when a fisherman tells a fish story, he makes the fish as big as he can carry. But on Wednesday, the U.S. Supreme Court hears a case about a fisherman convicted of deep-sixing some fish altogether so no one could accurately check their size.

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National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

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Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

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