National Fisherman

HERNANDO BEACH -- The crab traps are being moved and stacked as another stone crab season comes to an end on May 15.
 

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Worried by recent declines in the numbers of Maryland's state fish, Atlantic states fisheries regulators are weighing slashing the annual striped bass catch by up to one-third next year all along the East Coast and in the Chesapeake Bay.
 

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According to the Magnuson Stevens Act (MSA), the primary legislation governing U.S. fisheries, regional fishery management councils must develop a rebuilding plan for every overfished fishery, and must “specify a time period for rebuilding ... that shall be as short as possible ... and not exceed 10 years.” In other words, if a species of fish is deemed overfished, a plan must be implemented to rebuild the fishery within 10 years.
 

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York Hall will play host to two events Wednesday, with protesters gathering to support farming rights for an hourlong rally before a public hearing on potential changes to the county’s zoning ordinance that could curb farming activities on more than 6,000 properties in the county.
 

KETCHIKAN, Alaska — LaDonna Gundersen has spent every summer for the past two decades working side by side with her husband Ole on the LaDonna Rose, their 32-foot commercial salmon fishing boat based in Ketchikan in Southeast Alaska. This month she is releasing her third cookbook, My Tiny Alaskan Oven. The tiny oven of the title refers to the 18 x 21 inch diesel oil stove on the boat and its tiny 'easy bake oven' which is only big enough for an 11 x 7-inch pan, a situation familiar to many boaters. When at sea LaDonna refuses to serve 'heat and eat' pre-prepared meals. Over the years she's developed a repertoire of quick-to-fix recipes using easy-to-find ingredients that don't sacrifice flavor. These form the basis of her cookbooks.

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For those who are convinced that wild salmon is healthier than farmed salmon, Dr. Sanjay Gupta says, think again.
 

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WASHINGTON — The nation’s chief fisheries law was enacted in 1976 in a climate of alarm: the oceans were losing fish faster than they could reproduce, and most of the diminishing harvests were being scooped up by an armada of Soviet and Japanese factory trawlers.
 

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She sells lobsters – that would be one way to describe what Sue Nelson does at the Crystal Spring Farmers Market in Brunswick. But mostly she’s answering questions: How many should I buy? Can I cook them on the grill? How long will they keep in the refrigerator? What’s the best way to freeze the meat?
 

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Some 160 kilometers of oyster reefs are being built along the Alabama coast to help mitigate effects of the 2010 BP oil spill. In front of one barrier island, concrete reef balls and bags filled with oyster shells now absorb wave action that had chewed a foot-high edge on the island’s marshy shoreline. Accumulating sediment is extending the marsh, and scientists report oyster recruitment and increased bird and fish activity around the sites.
 

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The debate over which sector -- commercial or recreational fishing -- provides the bigger economic punch can finally be put to rest.
 
The annual "Fisheries Economics of the U.S." report by the Department of Commerce shows for once and for all that in terms of values, jobs, sales and incomes, the commercial sector far outscores recreational fishing.
 

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Page 62 of 247

National Fisherman Live

National Fisherman Live: 10/21/14

In this episode:

North Pacific Council adjusts observer program
Fishermen: bluefin fishing best in 10 years
Catch limit raised for Bristol Bay red king crab
Canadian fishermen fight over lobster size rules
River conference addresses Dead Zone cleanup

National Fisherman Live: 10/7/14

In this episode, National Fisherman Publisher Jerry Fraser talks about the 1929 dragger Vandal.

 

Inside the Industry

NOAA and its fellow Natural Resource Damage Assessment trustees in the Deepwater Horizon oil spill have announced the signing of a formal Record of Decision to implement a gulf restoration plan. The 44 projects, totaling an estimated $627 million, will restore barrier islands, shorelines, dunes, underwater grasses and oyster beds.

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The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.

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