National Fisherman

Fishermen in the Bering Sea off the coast of Alaska are tossing back millions of kilograms of dead halibut they’ve caught unintentionally while scooping up other stocks.
 
A rowboat, kayak or inflatable raft should not classify as a licensed commercial fishing boat, say state fishery regulators.
 
SITKA, Alaska (AP) — A seafood processor based in Alaska has sold a 12 percent ownership stake to the parent company of StarKist Co., giving the South Korea tuna producer greater access to salmon.
 

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New regulations for squid, conch and striped bass fisheries were among the topics of a wide-ranging public hearing Wednesday at the Katharine Cornell Theatre. About 20 people, including commercial fishermen from on and off the Island, provided comments on eight draft and emergency regulations proposed by the Division of Marine Fisheries. 
 

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Earlier today, the Atlantic States Marine Fisheries Commission (ASMFC) released the 2014 Atlantic Menhaden Stock Assessment, the first assessment since the highly contentious 2012 stock assessment. The Menhaden Fisheries Coalition is pleased that the 2014 assessment process evaluated and addressed the issues in the previous assessment. The results determined that the Atlantic menhaden stock is not overfished, and overfishing is not occurring. The 2014 assessment also corrects problems in the 2012 assessment report and invalidates that assessment's methods and results, replacing them with more accurate models and data sources and setting a new standard in menhaden stock analyses.

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Maine’s growing aquaculture industry has matured to the point where fish farms are finding it easier to get loans from commercial lenders and are attracting capital from private equity investors, according to industry leaders and financial experts.

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Long after commercial fishers have pulled into dock, their lost and abandoned gear continues fishing – threatening marine wildlife and habitats around the world.

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It's shaping up to be another interesting season on the summer flounder management front.

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Alaska seafood marketers are facing some strong headwinds heading into 2015, notably, for sockeye salmon and crab.

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Commercial fishing fleets operating around the world are now doing so under the watchful gaze of environmentalists who are concerned with overfishing and other violations that have long been going on unnoticed far out to sea.
 

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National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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