National Fisherman

It would be perfectly proper for BP, the giant British oil company, to feel a sense of corporate remorse.
 

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NEAR WESTPORT, Wash. — Phil Westrick, captain of the crab boat "The Ultimate," was fishing near Westport early Friday morning when he came across something peculiar.
 

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An upcoming summit in Houma will help area fishermen and seafood harvesters.
 
The second annual Louisiana Fisheries Summit is scheduled for March 12 and 13 at the Houma-Terrebonne Civic Center, 346 Civic Center Drive.
 

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The government need not face claims that the amended New England fishery program leaves groundfish vulnerable to overfishing, a federal judge ruled.
 

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Federal fisheries officials said Feb. 19 they have implemented a plan to tighten limits on halibut bycatch that can be caught in commercial groundfish fisheries in the Gulf of Alaska.
 

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An Illinois-based seafood processor and wholesaler is moving into Gloucester to operate a processing plant in the Blackburn Industrial Park — a move that is expected to bring 125 full-time positions, 100-plus seasonal positions and as much as $7.5 million in new capital investments to the site of the former Good Harbor Fillet plant.
 

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SEATTLE — Fisheries stakeholders gathered Feb. 10 to talk about community protections in the pending Gulf of Alaska rationalization program.
 

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SAVANNAH, GA. — Wildlife experts cut away more than 280 feet of commercial fishing line being dragged by an endangered right whale off the Georgia coast, though some of the heavy rope had to be left tangled in the whale’s mouth, officials said Thursday.
 

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STOCKTON SPRINGS — Greg Perkins thinks of the thousands of pounds of lobsters and crabs that he’s caught in the Penobscot River over the past 10 years and worries about his family and the consumers he might have unknowingly poisoned with mercury.
 

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Bristol Bay produces about half the world's wild sockeye salmon supply and the world's largest, most valuable, sustainable, wild salmon fishery; runs average 20-40 million. According to the University of Alaska's Institute for Social and Economic Research, Bristol Bay's commercial fishery in 2010 created $1.5 billion in U.S. output and 10,000 full-time-equivalent jobs. Alaskans own the majority (1,474) of fishing permits and in 2010, about 7,000 people fished while 5,000 processed salmon. Bristol Bay salmon sustain lucrative recreational fisheries and represent food security for 25 rural Alaska Native villages and thousands of people. The commercial fishery has endured since 1884 and Alaska Natives have subsisted in-region for at least 4,000 years.
 

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Page 54 of 211

National Fisherman Live

National Fisherman Live: 7/17/14

In this episode, National Fisherman's Boats & Gear Editor Michael Crowley talks with Mike Hillers about the Simrad PX Multisensor.

 

National Fisherman Live: 7/8/14

In this episode:

  • Obama proposes initiative on tracking fish
  • Council retains haddock bycatch limit
  • Columbia River salmon plan challenged
  • Virginia approves reduction in blue crab harvest
  • Ala. shrimpers hope to net some jumbo profits

 

Inside the Industry

PORTLAND, Maine – The Maine Lobster Marketing Collaborative has appointed Matt Jacobson as its new executive director.
 
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The Gulf of Mexico Fishery Management Council will convene its Red Snapper Advisory Panel Wednesday, July 30, 2014, from 8:30 a.m. to 5:00 p.m. at the council office — 2203 N. Lois Avenue, Suite 1100, in Tampa, Fla. 

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