National Fisherman

That salmon you paid top dollar for at Whole Foods because you thought it had spent its youth frolicking in a Scottish fish farm might just be some fraud flown in from Chile.
 

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The basic laws of supply and demand are resulting in a nice payday for Alaska halibut and sablefish harvesters. Prices for both fish are up by more than a dollar a pound compared with the same time last year.
 

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He has a face only a mother could love — a mother who lives 1,000 to 3,000 feet under water and voraciously feeds on live squid and fish.
 
We’re talking about a goblin shark — only the second member of his species ever caught in the Gulf of Mexico, and the first since 2000, shark expert John Carlson said.
 

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Maine’s lucrative baby eel season is off to a slow start, with cold weather and resurgent foreign markets combining to depress catch and prices paid to fishermen, officials say.
 

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SEADRIFT - A cool, blue morning greets five oyster boats as they make their way out of Harbor Road marina on the last day of the commercial oyster season.
 

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It’s not like it used to be along the docks and wharves of Gloucester, where the city’s heralded commercial fishing fleet has spent more than three centuries harvesting the seas.
 

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CAMBRIDGE, Md.- A group of watermen took the day off work Thursday to protest and block a project by the Maryland Department of Natural Resources in the Little Choptank River in Dorchester County. 
 

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The York County Board of Supervisors will vote Tuesday whether to set in motion a process that could change the rezoning of the York Point subdivision to prohibit farming and accessory apartments in the neighborhood.
 

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It's become one of the ingredients most sought after by local chefs and food lovers: the lionfish.
 

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The first round of grants made possible by the Local Agriculture and Seafood Act of 2012 were announced on Thursday.
 
The grants, which are intended to help establish and grow markets for local produce and seafood, totaled $210,000, divided among 17 recipients. More than 90 applications were submitted.
 

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Page 54 of 236

National Fisherman Live

National Fisherman Live: 9/23/14

In this episode:

'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down

 

Inside the Industry

The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.

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The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.

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