National Fisherman

The story the Alaska Dispatch News reprinted, "Internal memos spur accusations of bias as EPA moves to block Pebble Mine," (Feb. 16) from the Washington Post’s recent story on the proposed Pebble Mine in Alaska’s Bristol Bay region doesn’t just omit some key facts -- it fails to report the most relevant facts in telling the whole story.
 

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SOUTH PADRE ISLAND, Texas (AP) - On a crisp winter morning in the Gulf of Mexico, a 33-foot U.S. Coast Guard special-purpose craft bounced across white-tipped swells in pursuit of a rickety boat that was fishing illegally in U.S. waters.
 

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MIDDLETOWN — For the seafaring members of the Belford Seafood Cooperative, a dredging project that will deepen channels in two local waterways will mean an end to waiting hours to bring in their catch.
 

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ELLSWORTH — New rules for fishing gear intended to protect whales, set to go into effect June 1, include adding special marks to buoy lines on gear set outside a Maine exemption line.
 
The icy standoff between fishermen and environmentalists over trawling may thaw a bit thanks to new and more targeted research on its effects.
 
HAMPTON - A bill that would help local fishermen comfortably store their equipment at home without concern for complaints by their town and neighbors was recommended for passage last week by the Municipal and County Government Committee.
 
WASILLA — A new state review suggests the three-member state commission overseeing some of Alaska’s most lucrative commercial fisheries is prone to inefficiency and ripe for overhaul, with a few employees who are paid but rarely show up at the office.
 

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If you want to protect New England's most iconic fish and still allow fishermen to catch them, it’s critical to know when and where they reproduce. The trouble is, we don't.
 

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Lovers choose lobster as the top Valentine’s Day dish to share with that special someone. Crab legs and shrimp also get the nod as "romantic meals" on Feb. 14 — one of the busiest dining-out days for U.S. restaurants. 
 

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Just north of Iliamna Lake in southwestern Alaska is an empty expanse of marsh and shrub that conceals one of the world’s great buried fortunes: A mile-thick layer of virgin ore said to contain at least 6.7 million pounds — or $120 billion worth — of gold.
 

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National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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