On the evening of Bash the Feds Day in Alaska — after Sens. Lisa Murkowski, R, and Mark Begich, D, got done dumping on the overlords far away in the nation's capital — the National Oceanic and Atmospheric Administration got its meeting started, and there was nothing but civility and thank-yous.
WASHINGTON -- The future of the U.S. shrimp industry and a way of life along the Gulf of Mexico are threatened if the government doesn't set duties on the large volumes of foreign shrimp that are flooding the domestic market, shrimp producers told federal trade officials Tuesday.
KESENNUMA, Japan (AP) — A stranded fishing boat that became a symbol of the devastation of Japan's 2011 tsunami has long divided a northeastern coastal city — between those who wanted to keep it as a monument of survival and those who wanted a painful reminder gone.
The Great Lakes Fishery Commission estimates that more than 40 million people in the US and Canada depend on the Great Lakes for food, drinking water and recreation. A state-of-the-art research vessel the "Muskie" is currently making its way through Lake Erie collecting data samples for the US Geological Survey.
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Introducing National Fisherman Live, a biweekly web video featuring the latest fishing news, product information and industry analysis by our editors.
The California-based Maybach Foundation has awarded its Culinary Arts Project Sustainable Food Leadership grant to Amanda LaBelle of Rockland, Maine. LaBelle will be the project's protege, while local food advocate Monique Coombs has agreed to be the mentor.
The Alaska Seafood Marketing Institute (ASMI) is delighted to announce Sara Squarstoff as the winner of the “Show Us Your Alaska Seafood” Instagram Contest.Read more...