WASHINGTON — The nation’s chief fisheries law was enacted in 1976 in a climate of alarm: the oceans were losing fish faster than they could reproduce, and most of the diminishing harvests were being scooped up by an armada of Soviet and Japanese factory trawlers.
She sells lobsters – that would be one way to describe what Sue Nelson does at the Crystal Spring Farmers Market in Brunswick. But mostly she’s answering questions: How many should I buy? Can I cook them on the grill? How long will they keep in the refrigerator? What’s the best way to freeze the meat?
Some 160 kilometers of oyster reefs are being built along the Alabama coast to help mitigate effects of the 2010 BP oil spill. In front of one barrier island, concrete reef balls and bags filled with oyster shells now absorb wave action that had chewed a foot-high edge on the island’s marshy shoreline. Accumulating sediment is extending the marsh, and scientists report oyster recruitment and increased bird and fish activity around the sites.
The debate over which sector -- commercial or recreational fishing -- provides the bigger economic punch can finally be put to rest.
The annual "Fisheries Economics of the U.S." report by the Department of Commerce shows for once and for all that in terms of values, jobs, sales and incomes, the commercial sector far outscores recreational fishing.
Northeastern University ecologist David Kimbro claims to have watched a lot of TV growing up, particularly The Brady Bunch. “You could kind of get a flavor for how an episode was going to turn out based on how Jan or Peter were faring — you know, the middle kids,” said Kimbro, an assistant professor in the Department of Marine and Environmental Sciences.
Maryland's depleted oyster population has more than doubled since 2010, state officials reported Wednesday, giving state scientists hope the bivalves are on track to regain a "substantial foothold" in the Chesapeake Bay after being devastated by diseases over the past 30 years.
Lobstermen’s efforts to mark egg-bearing female lobsters with a V-notch on their tail have been on the decline since 2008, which could put pressure on the future health of the state’s most lucrative fishery, state officials said.
The Gulf of Mexico Fishery Management Council will convene its Red Snapper Advisory Panel Wednesday, July 30, 2014, from 8:30 a.m. to 5:00 p.m. at the council office — 2203 N. Lois Avenue, Suite 1100, in Tampa, Fla.
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