There's something fishy about some of the seafood we eat in California, says state Sen. Alex Padilla, and he wants to change that.
According to a recent report, shoppers and diners who thought they were buying lemon sole wound up eating blackback flounder, red snapper fans got tilapia, and white tuna in sushi was actually escolar.
WASHINGTON (AP) — The Food and Drug Administration is updating its advice for pregnant women on the appropriate levels of mercury in seafood. Commissioner Margaret Hamburg says the agency won't require mercury labels on seafood packages.
Are wild salmon smarter than hatchery salmon? Some researchers at Oregon State University say think so, especially when it comes to picking the perfect mate.
The study found that wild Coho salmon have the ability to seek out mates that will give them the most offspring, specifically mates with certain types of disease resistant genes different than their own.
PINE KNOLL SHORES — Gill net fishermen will soon be able to return to the water, but no red drum caught in their nets as bycatch can be kept before the next season, which opens Sept. 1.
The N.C. Marine Fisheries Commission took action Thursday that re-opens waters in certain exempted areas to allow anchored large-mesh gill net operations beginning June 1. However, no possession of red drum will be allowed.
You can go to a farmers market and pick up a rump roast or pork loin straight from the local farm that raised the animal. At the same market, or at times in the produce aisle at a grocery store, you can pick up tomatoes and cucumbers, and know where they were picked within a few dozen acres.
The global seafood industry is under threat from climate change and ocean acidification, and reducing CO2 emissions is required to safeguard the industy's future, according to a report jointly published Wednesday by the Sustainable Fisheries Partnership, the University of Cambridge's Institute for Sustainability Leadership and Cambridge's Judge Business School.
The Gulf of Mexico Fishery Management Council will convene its Red Snapper Advisory Panel Wednesday, July 30, 2014, from 8:30 a.m. to 5:00 p.m. at the council office — 2203 N. Lois Avenue, Suite 1100, in Tampa, Fla.
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