Written by Fishermen’s Voice
PORTLAND, ME—Last October, the National Marine Fisheries Service (NMFS) drastically constrained the ability of midwater trawlers to fish for herring in offshore waters for a period of more than six months, because the herring fleet had bumped up against its quota for the incidental catch of Georges Bank haddock.
Written by Time
Scallop and salmon are among the species of fish most vulnerable to the warming of ocean waters due to climate change, according to new research.
Written by The Connecticut Mirror
Washington – Connecticut’s lawmakers and state officials are trying to derail a bill would take about 150 square miles of Long Island Sound waters from federal government control and give that authority to New York and Rhode Island, a move that could hurt the state's fishing industry.
Written by Gloucester Daily Times
Fishermen and fishing stakeholders say the darkness that has descended on the Northeast groundfish fishery over the past three years is only going to grow deeper in 2016, with some fishing stakeholders envisioning the final collapse of the small-boat industry due to slashed quotas for species they believe are abundant.
Written by Huffington Post
America's commercial fishermen provide the public with some of the world's best seafood: Alaska salmon and halibut, Maine lobster, Gulf red snapper, New England cod - names that make your mouth water. These are the fishermen who support our coastal economies and contribute to our food security, and continue to do so in the face of a growing number of challenges.
Written by the Guardian
President Joko Widodo’s plan to establish Indonesia as a ‘global maritime axis’ took a step forward last week as US ambassador Robert Blake announced a partnership programme to help improve marine law enforcement and sustainable fisheries management in the world’s largest archipelagic nation.
Written by Mount Desert Islander
NOAA Fisheries announced last week that it was expanding the critical habitat for endangered North Atlantic right whales to cover its northeast feeding areas in the Gulf of Maine and Georges Bank. The designated area is much larger than the one it replaces, and now includes all of the Gulf of Maine on the U.S. side of the national boundary with Canada.
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The Bristol Bay Regional Seafood Development Association released their board of directors election results last week.
The BBRSDA’s member-elected volunteer board provides financial and policy guidance for the association and oversees its management. Through their service, BBRSDA board members help determine the future of one of the world’s most dynamic commercial fisheries.Read more...
Former Massachusetts state fishery scientist Steven Correia received the New England Fishery Management Council’s Janice Plante Award of Excellence for 2016 at its meeting last week.
Correia was employed by the Massachusetts Division of Marine Fisheries for over 30 years.Read more...