National Fisherman


Hundreds of crab lovers lined the docks at Pillar Point Harbor in Half Moon Bay this weekend to bring home some of the season’s first commercial harvest.
 

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Federal regulators working to save plummeting cod stocks in the Gulf of Maine may decide this week to ban lobster fishing in parts of the ocean where cod spawn – an unprecedented step that raises jurisdictional questions over who calls the shots in managing commercial fisheries.
 
The annual fall migration of Chinook salmon has been delayed by warmer water temperatures and slow-flowing streams in parts of California as the state's three-year drought drags on, hatchery officials said Monday.
 

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There are days, as he navigates his 66th year on the planet and his 43rd year on the water, that Russell Sherman feels like a relic on his way to becoming an anachronism.
 
HONOLULU - Fishermen in waters off Oahu are slowly making their way back to shore after they sent out a distress call Sunday morning saying their boat was sinking.
 

P.E.I. lobster fishermen have voted in favour of a one cent a pound levy on their catches to create a marketing fund.

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The commercial Dungeness crab season begins Saturday, and, for the first time, Dungeness crabs open with a Good Alternative ranking from Monterey Bay Aquarium’s Seafood Watch after being downgraded from Best Choice.

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On the heels of Monday’s abrupt emergency shutdown of cod fishing in inshore waters off Massachusetts and New Hampshire until May 1, the New England Fishery Management Council is now weighing another round of steep cuts in the allowed catch of Gulf of Maine groundfish for the rest of the year after that.

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From Sitka to Kodiak, small, independent commercial fishermen are taking an increasingly hands-on role in marketing their own fish.

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llicit fishing goes on every day at an industrial scale. But large commercial fishers are about to get a new set of overseers: conservationists—and soon the general public—armed with space-based reconnaissance of the global fleet.

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Page 224 of 476

Inside the Industry

The American Fisheries Society is honoring recently retired Florida Institute of Oceanography director Bill Hogarth with the Carl R. Sullivan Fishery Conservation Award — one of the nation's premier awards in fisheries science - in recognition of his long career and leadership in preserving some of the world's most threatened species, advocating for environmental protections and leading Florida's scientific response to the Deepwater Horizon oil spill.

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The Marine Stewardship Council has appointed Eric Critchlow as the new U.S. Program Director. Critchlow will be based in the MSC US headquarters in Seattle. He is a former vice president of Lusamerica Foods and has over 35 years in the seafood industry.

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