National Fisherman


EASTON, Md.- Many Talbot County residents are starting to wonder why Vibrio Vulnificus, an infection that hits hard and fast, is unfortunately becoming a more common occurrence this year.
 

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U.S. Coast Guard crews suspended their search Monday for a boater reported missing after a fishing vessel was found abandoned and sinking half a mile south of the Cliff House at Ocean Beach.
 

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The groundfish committee of the New England Fishery Management Council is scheduled to meet today in Danvers with a new item on the agenda: the preliminary results of an unexpected NOAA assessment that shows a continuing and alarming deterioration in the Gulf of Maine cod stock.
 

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BP is asking the U.S. Supreme Court to intervene in a battle over who should receive monetary damages related to the Gulf oil spill.

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SAN FRANCISCO — A 40-50 foot fishing boat was leaking fuel and spreading debris along San Francisco’s Ocean Beach early Monday after it beached in swallow water and was battering by pounding surf, authorities said.
 

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The N.C. Division of Marine Fisheries recently signed an agreement with the National Marine Fisheries Service that implements a statewide incidental take permit for Atlantic sturgeon in the estuarine large-mesh and small-mesh anchored gillnet fisheries.
 
At first she was surprised. Then she was disturbed. Now she’s a little alarmed. Each time a different batch of male fish with eggs in their testes shows up in the Chesapeake Bay watershed, Vicki Blazer’s eyebrows arch a bit higher.
 

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Members of Congress from Maryland and Virginia want the Obama administration to make sure its work to fight seafood fraud includes language to combat what they say is the mislabeling of crab meat. But the main seafood industry trade association is against the idea, saying existing laws are strong enough to deal with the problems fish fraud poses.
 
Supporters of stronger crab labeling rules say lump crab imported from foreign countries is repacked at facilities in the United States and then labeled as a “product of the United States.” They say this is deceptive and harmful to Americans harvesting blue crab from the Chesapeake Bay and the Atlantic Ocean. “As a result, domestically harvested crabmeat is competing against less expensive foreign crabmeat fraudulently labeled as a ‘product of the United States.’ Deceptive labeling misleads consumers and threatens the livelihood of the watermen in our states,” said the letter to President Barack Obama from U.S. Sens. Mark R. Warner (D-Va.), Tim Kaine (D-Va.), Barbara Mikulski (D-Md.) and Rep. Rob Wittman (R-Va.).
 
Read the whole story at the Wall Street Journal>>
 
Want to read more about seafood fraud? Click here...
For the second consecutive week, it’s “wait and see” for fishermen who are eager or anxious for the next commercial opening on Kuskokwim River.
 

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Suppliers in Louisiana have been buying oysters from other Gulf and East Coast states to keep up with demand, due to the US state’s historically low oyster production this year, reported the Daily Comet.
 

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Page 221 of 435

Inside the Industry

The Bristol Bay Regional Seafood Development Association released their board of directors election results last week.

The BBRSDA’s member-elected volunteer board provides financial and policy guidance for the association and oversees its management. Through their service, BBRSDA board members help determine the future of one of the world’s most dynamic commercial fisheries.

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Former Massachusetts state fishery scientist Steven Correia received the New England Fishery Management Council’s Janice Plante Award of Excellence for 2016 at its meeting last week.

Correia was employed by the Massachusetts Division of Marine Fisheries for over 30 years.

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