National Fisherman

Striper action may be just getting started but many fishermen are already looking ahead to the opening of fluke season on May 17. This year's regulations for the delectable summer flatties allow anglers to keep five fish per day with an 18-inch minimum size limit and a season stretching through Sept. 21.

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Sunday was the third day of the search for missing mariner Ron Ingraham.

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BANGOR, Maine — A lobsterman from Stonington is facing numerous charges after a Maine Marine Patrol investigation this month into illegal lobster harvesting activity.

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Gov. Kate Brown set the hook on sport anglers this past week with her appointment of an Astoria gill-net industry strategist to the Oregon Fish and Wildlife Commission.

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WASHINGTON (AP) — Modern-day slavery persists around the world, including the abuse of fishermen in the Thai seafood industry whose catch can end up in U.S. markets, a congressional panel was told Wednesday.

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BRUSSELS, Belgium -- The sinking of the Russian trawler Dalny Vostok cannot be used as an example to suggest the entire fishery is not compliant with the Marine Stewardship Council (MSC) standard, said the Russian Pollock Catchers Association (PCA) and two major fishing companies.

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A mile-long string of 29 sablefish pots was lost last month in Prince William Sound after being run over by tugs towing barges at Knight Island Passage.

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Mike and Ardis Knoflicek acquired a taste for raw oysters late in life.

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Federal fishery regulators say they will keep much-debated protections for Cashes Ledge in the Gulf of Maine in place as part of a broad effort to alter the scope of New England's fishing grounds.

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JUNEAU, Alaska (AP) - A bipartisan group of Alaska state lawmakers have asked federal fishery managers to cut halibut bycatch in the Bering Sea and Aleutian Islands.

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National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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