We drive south on Louisiana Highway 55 towards Pointe-au-Chien. The two-lane road hugs a bayou, like most of the roads leading south into the marsh areas. Incredibly green, lush forest gives way to increasing areas of water the further south we venture, until the very road feels as though it is floating.
A law restricting use of two common mosquito-control chemicals known to harm lobsters could be a step toward salvaging Connecticut's beleaguered stocks of the crustaceans, which once supported a $100 million-a-year industry, state lobstermen said this week.
During a visit to Eureka Tuesday, Congressman Jared Huffman announced plans to introduce legislation aimed at alleviating the financial hardship of a federal loan that has been weighing on Pacific Coast groundfish fishermen for just under a decade.
In an effort to allow commercial fishermen to more aggressively pursue Asian carp, the Tennessee Fish and Wildlife Commission approved an amendment to the commercial fishing proclamation at its March meeting, which was held Friday in Nashville.
As legislators work on a plan to provide millions of dollars to market and promote Maine lobster by adding a surcharge to licenses, some lobstermen are balking at paying for an advertising campaign that they say will take money out of their pockets without giving them much in return.
A coalition of conservation groups seeking aquaculture reform is praising a decision by the British Columbia provincial government to delay issuing new or expanded tenures for net-cage salmon farms in the Discovery Islands until at least 30 September 2020.
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Callifornia crabbing: Here's a fun video shot on the decks of the Majestik while catching Dungeness crab off the coast of northern California.
Over 500 lots of seafood processing equipment formerly owned by Adak Seafood will be sold at auction on Tuesday, June 18, starting at 10 a.m. Hawaiian-Aleutian Daylight Time at the Hilton Garden Inn in Anchorage Alaska.
The equipment is located in a recently updated 250,000 square foot state-of-the-art processing facility in Adak, Alaska. Farmington Hills, Mich.-based Hilco Industrial, which conducts 75 machinery and equipment auctions in a wide range of industries annually, will conduct the auction.
Adak Seafood opened originally as Ada Fisheries in Anchorage in 1986. The facility, updated in 2005, is located on the island of Adak, the southernmost city in Alaska near the western end of the Aleutian Islands. The facility processed cod primarily, as well as halibut, blackcod, crab and pollock, Hilco says.
Alaska fisherman and commercial fisheries activist Kevin Adams was elected chairman at the Alaska Seafood Marketing Institute board of directors meeting on May 9 in Anchorage.
The governor-appointed board consists of seven members: five seafood processors and two industry representatives actively engaged in commercial fishing. Adams was appointed to fill a harvester seat by Gov. Frank Murkowski in 2004.
With 38 years of fishing experience in Bristol Bay, Adams has long been an active member in the Alaska fishing industry, ASMI says. He has worked for both the Alaska Fisheries Development Foundation and the Bering Sea Fisherman's Association, and represents Alaska fishermen on numerous boards.