If measured in sheer volume of fish, the Upper Cook Inlet commercial harvest of salmon was low: preliminary Fish and Game estimates show it at about 20 percent less than the 10-year average harvest. But, when price-per-pound is factored in, the exvessel value of the 2014 harvest was high at $35 million — making it the second year in a row that Cook Inlet commercial harvesters have seen lower-than-average harvests with higher-than-average values.
Last month at Bonneville Dam, an extraordinary coalition of Northwest tribes, government agencies and river users — including farmers, businesses and utilities — gathered to celebrate a landmark event for our region's iconic salmon.
This year's return of about 2.3 million salmon and steelhead to the Columbia River Basin shattered the modern-day record for total annual salmon returns — an abundance we haven't seen since fish counting began at the dam more than 75 years ago.
These numbers matter to the tribes, for whom salmon are a sacred "first food." They matter to the commercial and sport fishing industries that benefit from a bountiful catch. If you live in the Northwest and have ever paid an electricity bill, the numbers matter to you, too.
Read the full story at the Oregonian>>
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National Fisherman Live: 10/21/14
In this episode:
North Pacific Council adjusts observer program
Fishermen: bluefin fishing best in 10 years
Catch limit raised for Bristol Bay red king crab
Canadian fishermen fight over lobster size rules
River conference addresses Dead Zone cleanup
National Fisherman Live: 10/7/14
In this episode, National Fisherman Publisher Jerry Fraser talks about the 1929 dragger Vandal.
NOAA and its fellow Natural Resource Damage Assessment trustees in the Deepwater Horizon oil spill have announced the signing of a formal Record of Decision to implement a gulf restoration plan. The 44 projects, totaling an estimated $627 million, will restore barrier islands, shorelines, dunes, underwater grasses and oyster beds.
The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.