National Fisherman

Did you know that red king crabs are cannibals and eat their babies but blue king crabs do not? Or that deep-water golden king crabs along the Aleutian Islands are almost indestructible and appear to resist the effects of ocean acidification?

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When you hear the word lobster, you probably think of Maine. Now the industry there is proposing to spend big bucks on advertising. Some lobstermen say that’s a waste of money, but others want in on new markets.

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WASHINGTON, D.C. – Senator Lisa Murkowski today questioned Acting Commerce Secretary Rebecca Blank on several critical ocean policies facing Alaskan coastal communities during a Commerce, Justice, and Science (CJS) Appropriations Subcommittee hearing, and was informed that NOAA’s national marine debris removal program is being increased twenty percent, mostly to deal with tsunami debris.

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”We do not want to be forgotten. This is our hope.”

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PORTLAND — The Gulf of Maine shrimp fishing season is coming to an end with a whimper.

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Eating freshly caught wild Georgia white shrimp while on the Lady Jane, off St. Simons Island, is a culinary experience not to be missed. It’s a brilliant sunny day on the southern Georgia coast as the Lady Jane moves slowly through the channel. The islands of St. Simons and Jekyll rise above a sea of salt grass. Laughing seagulls – their actual name – swoop through the air behind the ship. “That’s a good sign,” comments Cliff Credle, “they know where the food is.”

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The coastal rhythm of shrimp boats going to sea and returning to dock at Darien goes back generations. And for many families there, it's very personal.

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PORTLAND, Oregon – The Pacific Fishery Management Council today adopted a set of ocean salmon seasons that provides both recreational and commercial opportunities coastwide. California and Oregon fishermen, in particular, will benefit from strong abundance forecasts for Sacramento and Klamath River fall Chinook this year.

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AUGUSTA – A state-run permitting program that helps Maine's long-ailing groundfishing industry should be open to boats of all sizes, supporters of a bill to expand a so-called permit bank said Wednesday.

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Federal fisheries managers have boosted the amount of red snapper by weight we're allowed to take from the Gulf of Mexico this year by 380,000 pounds.

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Page 195 of 245

National Fisherman Live

National Fisherman Live: 10/21/14

In this episode:

North Pacific Council adjusts observer program
Fishermen: bluefin fishing best in 10 years
Catch limit raised for Bristol Bay red king crab
Canadian fishermen fight over lobster size rules
River conference addresses Dead Zone cleanup

National Fisherman Live: 10/7/14

In this episode, National Fisherman Publisher Jerry Fraser talks about the 1929 dragger Vandal.

 

Inside the Industry

NOAA and its fellow Natural Resource Damage Assessment trustees in the Deepwater Horizon oil spill have announced the signing of a formal Record of Decision to implement a gulf restoration plan. The 44 projects, totaling an estimated $627 million, will restore barrier islands, shorelines, dunes, underwater grasses and oyster beds.

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The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.

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