ELLSWORTH, Maine — Due to low catches of northern shrimp, which officials say may be a result of relatively warm water temperatures in the Gulf of Maine, hours in the fishery are being expanded, according to officials.
BOSTON — After more than five years of having its practices audited by outside observers, Maine's lobster industry officially has achieved a status that it hopes will help boost demand and prices for its product.
The Gulf of Mexico Fishery Management Council will convene its Red Snapper Advisory Panel Wednesday, July 30, 2014, from 8:30 a.m. to 5:00 p.m. at the council office — 2203 N. Lois Avenue, Suite 1100, in Tampa, Fla.
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