National Fisherman

Something odd is happening in Northern Pacific waters: They’re heating up. In fact, it hasn’t been this warm in parts of the Gulf of Alaska for this long since researchers began tracking surface water temperatures in the 1980s, according to the National Oceanic and Atmospheric Administration.

Read more...

SOUTH PORTLAND – A key federal panel is set to make a recommendation about the future of the Gulf of Maine’s declining cod fish stock.

Read more...

The late NWIFC chairman Billy Frank Jr. left us all many lessons during his time on this earth. One of the most important was also one of the simplest: “Tell the truth.”

Read more...

The South Georgia Patagonian toothfish longline fishery has been certified as a sustainable and well managed fishery for the third time. - See more at: http://www.worldfishing.net/news101/industry-news/toothfish-fishery-recertified#sthash.qzAKpjad.dpuf
The South Georgia Patagonian toothfish longline fishery has been certified as a sustainable and well managed fishery for the third time. - See more at: http://www.worldfishing.net/news101/industry-news/toothfish-fishery-recertified#sthash.qzAKpjad.dpuf

The South Georgia Patagonian toothfish longline fishery has been certified as a sustainable and well managed fishery for the third time.

Read more...

St. Jude Farms sits on the South Edisto River portion of the ACE Basin. The two-year-old seafood outfit is one of the first South Carolina companies to test out the sterile triploid oysters, or oysters with three sets of chromosomes.

Read more...

Tim Broderick was the captain of the 55-foot fishing dragger Four Kids, and for five seasons he’d go out into Vineyard Sound and pull nets to harvest fluke. But over the years fishing has become harder and not as profitable. This summer he sold the dragger to Stanley Larsen of Menemsha Fish Market. 
 

Read more...

How confident are you that the seafood you buy is really what you get?
 

Read more...

OAKLAND, Calif. (CN) - A federal judge refused to stop the federal government from shutting down an embattled oyster farm in Marin County's Tomales Bay.
 

Read more...

ST. MICHAELS — The first of three panel discussions entitled “The State of the Crab” took place on Sunday at the Chesapeake Bay Maritime Museum.
 

Read more...

PORTLAND — Scientists say an explosion of invasive green crabs that threatens Maine's lucrative soft-shell clam industry appears to have tapered off, at least temporarily.
 

Read more...

Page 17 of 247

National Fisherman Live

National Fisherman Live: 10/21/14

In this episode:

North Pacific Council adjusts observer program
Fishermen: bluefin fishing best in 10 years
Catch limit raised for Bristol Bay red king crab
Canadian fishermen fight over lobster size rules
River conference addresses Dead Zone cleanup

National Fisherman Live: 10/7/14

In this episode, National Fisherman Publisher Jerry Fraser talks about the 1929 dragger Vandal.

 

Inside the Industry

NOAA and its fellow Natural Resource Damage Assessment trustees in the Deepwater Horizon oil spill have announced the signing of a formal Record of Decision to implement a gulf restoration plan. The 44 projects, totaling an estimated $627 million, will restore barrier islands, shorelines, dunes, underwater grasses and oyster beds.

Read more...

The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.

Read more...

Try a FREE issue of National Fisherman

Fill out this order form, If you like the magazine, get the rest of the year for just $14.95 (12 issues in all). If not, simply write cancel on the bill, return it, and owe nothing.

First Name
Last Name
Address
Country
U.S. Canada Other

City
State/Province
Postal/ Zip Code
Email