National Fisherman

An 11th-generation Outer Banks fisherman, Jamie Wescott took a gamble recently in rough weather and worked until midnight netting 500 pounds of croaker. He hit the fish market the next morning, and workers sorted his paltry catch.

Read more...

The first annual Louisiana fisheries summit started Wednesday morning at the Houma-Terrebonne Civic Center. The theme of the summit is "Towards professionalizing the Louisiana commercial fishing industry."

Read more...

For the second year in a row The Iberia Industrial Development Foundation will host its Direct Seafood Academy. It's all about education for area shrimpers. The two day seminar is put on by the Delcambre Direct Seafood an organization which connects shrimpers to consumers.

Read more...

ROCKPORT, Maine — The bizarre 2012 lobster fishing season may be over, but discussion of what happened and what might be done to prevent a repeat will figure prominently in the lineup of topics featured this week at the annual Maine Fishermen's Forum.

Read more...

KLAMATH FALLS, Ore. (AP) — The Klamath County Board of Commissioners voted Tuesday to withdraw from an agreement that lays out how to share scarce water between fish and farms, control power costs for irrigators, and restore broken down ecosystems.

Read more...

The legal document underpinning the decision of NOAA's regional administrator against easing the 77 percent cod limit cuts seen as a death knell for the industry starting May 1 will not be shared with the public, the agency has advised the Times.

Read more...

ELLSWORTH — With harvesters pocketing as much as $2,600 for a pound of elvers last spring, fishing for the tiny, transparent juvenile eels was almost like panning for gold in a stream full of nuggets. But the gold rush may soon be over.

Read more...

With Alaska seafood as their main ingredient, entrants in the Alaska Symphony of Seafood new-product contest already face a formidable group of competitors. To win, they must stand out as something special — and delicious — in a sea of greatness.

Read more...

Wet Dog Cafe was full to the brim with diners Friday night; there was a waiting list to snag a table. Waiters weaved in between patrons, carrying trays laden with burgers and beverages. But Tele Aadsen's soft voice rang clear as a bell above the low buzz of laughter and clink of dishes.

Read more...

With the regulated industry facing a virtual implosion based on a disputed legal ruling, an online petition campaign has been initiated to pressure Congress to close NOAA's nearly new headquarters for the Northeast region in Blackburn Industrial Park and use the annual agency's regional payroll — pegged at about $15 million a year — to provide relief for a recognized "economic disaster" in the groundfishery.

Read more...

Page 145 of 179

National Fisherman Live

National Fisherman Live: 4/22/14

  • OSU study targets commercial fishing injuries
  • Delaware's native mud crab making recovery
  • Alaska salmon catch projected to drop 47 percent
  • West Coast groundfish fishery bill passes
  • Maine's scallop season strongest in years

Brian Rothschild of the Center for Sustainable Fisheries on revisions to the Magnuson-Stevens Act.

Inside the Industry

The South Atlantic Fishery Management Council is currently soliciting applicants for open advisory panel seats as well as applications from scientists interested in serving on its Scientific and Statistical Committee.

Read more...

The North Carolina Fisheries Association (NCFA), a nonprofit trade association representing commercial fishermen, seafood dealers and processors, recently announced a new leadership team. Incorporated in 1952, its administrative office is in Bayboro, N.C.

Read more...

Try a FREE issue of National Fisherman

Fill out this order form, If you like the magazine, get the rest of the year for just $14.95 (12 issues in all). If not, simply write cancel on the bill, return it, and owe nothing.

First Name
Last Name
Address
Country
U.S. Canada Other

City
State/Province
Postal/ Zip Code
Email