National Fisherman

LIKE DINERS, fishermen love cod. For centuries, the fish has been a symbol of Massachusetts and New England. Cod is "the king of all groundfish — people demand it," declared Angela Sanfilippo, of the Massachusetts Fishing Partnership, in a Globe interview. But the fish itself is so depleted that fishermen last year could only muster 60 percent of their government-approved quota for Gulf of Maine cod. And there is no scientific evidence that the fish, especially the stocks closer to shore, are rebounding in a way that justifies a major relaxation of catch limits.

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PORTLAND – All it takes is a license and a cutting rake to harvest rockweed anytime and anywhere along most of Maine's long coast. Other than in a large bay in far eastern Maine, there's no fisheries management plan for the common seaweed that grows along the shore.

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In drawing a distinction between a federal lawsuit filed by Attorney General Martha Coakley to halt NOAA's draconian groundfish catch limits and federal lawsuits like one he filed against NOAA a day later for his Conservation Law Foundation, CLF's senior counsel Peter Shelley said the action was not "hypocritical at all."

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This weekend, the North Pacific Fishery Management Council voted to put new restrictions on the Gulf of Alaska trawl fleet in an effort to curb chinook salmon bycatch. APRN's Alexandra Gutierrez reports.

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Richard Gaines, the award-winning 40-year New England journalist who spent more than a decade as staff writer with the Gloucester Daily Times and carved out a national niche with his local coverage of the commercial fishing industry, was found dead Sunday afternoon in the swimming pool outside his home in his beloved Bay View section of the city.

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Fishmongers from Pike Place Fish Market show off their aerial stunts by tossing salmon to Woodland Park Zoo's 750 pound grizzly bears. The salmon toss to the grizzlies is to promote the zoo's annual Bear Affair: Pacific Northwest Conservation on June 8th. Find out more about Bear Affair at Woodland Park Zoo's website: www.zoo.org/BearAffair2013. June 6th 2013.

Read the full story at KOMO News>>

Researchers are studying precociously mature dwarf males for ways to selectively breed farmed salmon that better withstand higher ocean temperatures.

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When we talk about local food in New Hampshire, most of us think of fruits and vegetables. But with our 18 miles of coastline, seafood has the potential to be a local food as well. This year's big cuts to catch limits for fish like cod and haddock herald a rough year for New Hampshire ground fishermen. So they're finding new ways to connect with local consumers to help them stay afloat. And their approach may be the first of its kind.

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WASHINGTON — Three years after the BP oil spill ravaged the Gulf Coast in the nation's worst environmental disaster, federal officials and coastal communities say the pace of government-sponsored recovery efforts is slowly starting to pick up.

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About a month ago, I got one of those cold calls at the office that make you glad to answer the phone.

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Page 145 of 215

National Fisherman Live

National Fisherman Live: 7/29/14

In this episode:

  • Dismal Kenai king return prompts closures
  • State, feds unveil salmon restoration plans
  • Slow start for Maine’s lobster season
  • Va. oyster harvest up 25 percent in 2013
  • Fishermen tangle lines in snapper battle

National Fisherman Live: 7/17/14

In this episode, National Fisherman's Boats & Gear Editor Michael Crowley talks with Mike Hillers about the Simrad PX Multisensor.

 

Inside the Industry

PORTLAND, Maine – The Maine Lobster Marketing Collaborative has appointed Matt Jacobson as its new executive director.
 
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The Gulf of Mexico Fishery Management Council will convene its Red Snapper Advisory Panel Wednesday, July 30, 2014, from 8:30 a.m. to 5:00 p.m. at the council office — 2203 N. Lois Avenue, Suite 1100, in Tampa, Fla. 

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