National Fisherman

The Northeast Seafood Coalition's spending plan for the approximately $33 million in federal disaster relief headed to coastal New England and New York would provide $11 million in immediate direct cash assistance to permit and vessel owners, with the remainder of the funds allocated for cash assistance to crews and a buyback program for fishing permits, but not vessels.

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Sitka's commercial herring season ended on Saturday, after fishermen caught over 17,000 tons of herring in just nine days. As it does every year, the fishery brought a fleet of seiners to town, and drew residents to the waterfront to watch the high speed derby unfold in front of them. And at the center of all this action was a team of biologists, whose job is to strike a balance between protecting the resource, and providing access for fishermen.

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PORT O'CONNOR - Commercial fishermen and women, oyster harvesters and shrimpers - people who make their living along the Gulf Coast - wanted answers Thursday night from government officials, but many walked away from a meeting disappointed, some even angry.

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Don't expect to find genetically modified salmon — or any other engineered fish or meat — on store shelves anytime soon.
 

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Some of the rules that limit commercial fishing in the western Aleutian Islands are no longer needed to protect endangered Steller sea lions, federal regulators said in a management document issued Wednesday.
 

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BAY COUNTY - Local fisherman are worried there may not be a snapper season this year or next.
 

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NOAA Fisheries has announced plans to develop a national recreational fishing policy during its second national Saltwater Recreational Fishing Summit. The policy will broadly guide future actions and better integrate recreational fishing with NOAA Fisheries' mission.
 

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The 2014 Sitka Sound sac roe herring fishery wrapped up last weekend with the fleet of 48 seiners going slightly over the 16,333 ton quota. It was a sharp contrast to the 2013 season when more than half the quota was left in the water because the biomass had spawned out; those herring are harvested for their roe. 
 

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MOUNT DESERT, Maine — The state’s lobster industry needs to develop a road map for changes it likely will have to contend with in the not-too-distant future.
 
Patrick Keliher, commissioner of the Maine Department of Marine Resources, stressed that message Tuesday to a few dozen lobstermen and other people who attended an industry meeting at the local Neighborhood House.
 

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The Alaska Board of Fisheries will consider one of three recently submitted emergency petitions regarding Upper Cook Inlet salmon management.
 

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Page 144 of 316

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

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Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

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