National Fisherman


Atlantic cod could be at risk from noise created by wind farms and other off-shore developments, according to new University of Stirling research.

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Canada is one wrong move away from a border war with the United States—if you believe a group of boiling-mad Maine lobstermen. Unfathomable as armed conflict between Canada and the United States seems, if it’s going to happen, it will be in the ocean between Maine and New Brunswick, where two tiny, treeless islands—North Rock and Machias Seal—are the last remaining disputed lands between the two countries.

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Fishing practices that disturb the sea floor will soon be banned in a 38,000-square mile swath of the Atlantic Ocean in an effort to protect fragile East Coast coral reefs.

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Pacific County resident Dale Beasley traveled to Washington, D.C., recently to testify in support of a bill that he says is a top priority for the fishing communities of Ilwaco and Chinook.

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How might we better manage the world’s oceans?

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Maryland crabs, Maryland crab cakes, Maryland crab soup...Virginia Gov. Terry McAuliffe says it’s all a sham.

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A powerful typhoon which lashed Japan last week has killed more than 11,000 farmed bluefin tuna, costing over $10 million in damage, local media said Saturday.

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A bill that would allow the killing of sea lions along the Columbia River because they’re eating all the fish is moving ahead in Congress. It’s sponsored by Republican Congresswoman Jaime Herrera-Butler, who testified yesterday before a House Natural Resources subcommittee.

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Decades of animosity don't disappear overnight. But a conversation is a good place to start.

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Lang Long’s ordeal began in the back of a truck. After watching his younger siblings go hungry because their family’s rice patch in Cambodia could not provide for everyone, he accepted a trafficker’s offer to travel across the Thai border for a construction job.

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Page 139 of 476

Inside the Industry

The American Fisheries Society is honoring recently retired Florida Institute of Oceanography director Bill Hogarth with the Carl R. Sullivan Fishery Conservation Award — one of the nation's premier awards in fisheries science - in recognition of his long career and leadership in preserving some of the world's most threatened species, advocating for environmental protections and leading Florida's scientific response to the Deepwater Horizon oil spill.

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The Marine Stewardship Council has appointed Eric Critchlow as the new U.S. Program Director. Critchlow will be based in the MSC US headquarters in Seattle. He is a former vice president of Lusamerica Foods and has over 35 years in the seafood industry.

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