Wet Dog Cafe was full to the brim with diners Friday night; there was a waiting list to snag a table. Waiters weaved in between patrons, carrying trays laden with burgers and beverages. But Tele Aadsen's soft voice rang clear as a bell above the low buzz of laughter and clink of dishes.
With the regulated industry facing a virtual implosion based on a disputed legal ruling, an online petition campaign has been initiated to pressure Congress to close NOAA's nearly new headquarters for the Northeast region in Blackburn Industrial Park and use the annual agency's regional payroll — pegged at about $15 million a year — to provide relief for a recognized "economic disaster" in the groundfishery.
NEW ORLEANS — BP finally faced off in court Monday against an army of federal and state prosecutors, lawyers and even its contract partners over the Gulf of Mexico oil spill three years ago, contending that it alone should not shoulder blame for the rig explosion that killed 11 workers and soiled beaches and marshes from Louisiana to Florida.
Two organizations that favor federal intervention to ensure that NOAA’s catch share management system for the groundfishery — now in danger of collapse due to draconian catch limits — does not drive fishermen’s quota almost solely into the hands of large-scale boats and corporations is planning a series of workshops to examine how to keep fleet diversity and many of the smaller boats and businesses afloat.
NOAA Fisheries has announced proposed measures that would loosen controls in the Gulf of Maine and Georges Bank on monkfish, which is seen as a lucrative alternative to groundfish and is often caught by Gloucester groundfishermen and other New England grondfishermen.
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National Fisherman Live for Feb. 27, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...