National Fisherman

The advice to eat more seafood for a healthy heart might be familiar, but when consumers get to the fish counter, there are confusing questions galore: Which types have the most of those good fatty acids? Which are high in mercury? Which are better for the environment?
 

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Is it safe to eat fish from the Pacific Ocean in the wake of the Fukushima nuclear disaster? The consensus since the 2011 power plant failure has been a yes, but Seattle’s Loki Fish Co. found customers remained concerned.

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It’s fair to assume that fishermen in Cape Cod usually fish for, well, cod. For centuries, cod were so numerous that they gave the region its name. But that’s not true any more.

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The value of Alaska salmon permits are soaring in many fisheries. At Bristol Bay, drift gillnet permits are being offered for $140,000, compared to $90,000 at the same time last year.
 

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IT’S THE ODOR of fresh raw fish you notice first. At 5:30 a.m. in the morning, it’s a jolt to the senses.

Rows of primarily bigeye tuna and broadbill swordfish fill the warehouse at the end of Pier 38 – a scene straight out of any ahi lover’s dreams.

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Commercial fisherman in the Bay Area cannot gather spawning herring within a protected quarter-mile, a federal judge ruled, refusing to issue an injunction.

 

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NEW BEDFORD — A top NOAA fisheries scientist has proposed a dramatic change in the way the agency makes its stock assessments for yellowtail flounder.
 

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COMMERCIAL TWP. — The Bayshore Center at Bivalve, in conjunction with the Port Norris Historical Society and the McBride Enterprise, announced plans to construct a Watermen's Memorial on the waterfront in Bivalve.
 

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EASTON, Md. (WJZ) — Police in Maryland make one of the biggest oyster busts in years. Natural Resources officers seize thousands of pounds of undersized oysters being smuggled out of state.
 

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SEATTLE — Commercial and charter halibut fishermen on the Kenai Peninsula will see a reduced catch in 2014 under limits announced Friday at the International Pacific Halibut Commission’s annual meeting.
 

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Page 128 of 274

National Fisherman Live

National Fisherman Live: 1/13/15

In this episode:

Council hosts public hearing on Cashes Ledge
Report assesses Chesapeake water, fisheries
Warmer waters shake up Jersey fishing
North Pacific observer program altered for 2015
Woman aims to crowdsource lobstering career

National Fisherman Live: 12/30/14

In this episode, Michael Crowley, National Fisherman's Boats & Gear editor, interviews Chelsea Woodward, an engineer working with the NIOSH Alaska Pacific Office to design static guards for main drum winches used in the side trawl fishery in the Gulf of Mexico.

Inside the Industry

The Alaska Seafood Marketing Institute is still seeking public review and comment on the Alaska Responsible Fisheries Management Conformance Criteria (Version 1.2, September 2011). The public review and comment period, which opened on Dec. 3, 2014, runs through Monday, Feb. 3.

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NOAA, in consultation with the Department of the Interior, has appointed 10 new members to the Marine Protected Areas Federal Advisory Committee. The 20-member committee is composed of individuals with diverse backgrounds and experience who advise the departments of commerce and the interior on ways to strengthen and connect the nation's MPA programs. The new members join the 10 continuing members appointed in 2012.

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