National Fisherman

A decision by the Department of Fisheries and Oceans to deviate from an established halibut quota sharing arrangement will have a deep impact on fishermen in Newfoundland and Labrador, and greatly benefit harvesters in Prince Edward Island, the home province of Fisheries Minister Gail Shea, a union leader says.

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Two federal agencies issued an order Wednesday to ensure that Plains All American Pipeline finishes the cleanup of what they call the largest coastal oil spill in California in 25 years.

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JUNEAU — A federal judge is scheduled to hear arguments Thursday in a case alleging that the U.S. Environmental Protection Agency worked with critics of the proposed Pebble mine with a predetermined goal to block the project.

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President Barack Obama’s administration gave an early promise to stop Rep. Don Young’s changes to national fishing laws before the bill has even seen the light of a full House discussion.

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NOAA has announced this is the wettest May on record for Bristol Bay. NOAA Meteorologist Joe Wegman says the weather station in King Salmon has recorded 3.32 inches so far this month.

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Of all the shellfish that sell on the black market, one clam is above the rest -- the geoduck.

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As development at Community Maritime Park has made frequent headlines in the past year, plans to construct an $18 million fish hatchery next door have quietly moved ahead.

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At a recent event organized by Gary Rispone, co-host of the Paradise Louisiana television show, a group of Louisiana outdoor writers interviewed Louisiana's four prominent gubernatorial candidates to get their positions on topics important to anglers and hunters in the Bayou State.

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Since last Tuesday’s oil spill, more than 20,000 gallons of death-dealing crude has sickened or killed pelicans, cormorants, grebes, dolphins, sea lions, elephant seals, bass, guitarfish, spiny lobsters, rock crabs, urchins, octopi, shrimp, mussels, sea hares, sponges, anemones, coral, and whole swaths of smaller sea life along the long-protected and once-pristine Gaviota Coast.

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As season openers loom and fishermen and women across the bay region prepare boats and nets, some of them will tell stories of springs past. Others — more than you might think — are writing poetry.

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Page 13 of 329

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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