National Fisherman

The season is wrapping up in the Southern, Outer, and Kamishak Bay districts.

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When fishermen are at sea to catch monkfish, fluke or other commercial seafood, much larger fish can unintentionally wind up in their nets. Hauling in sand tiger sharks and Atlantic sturgeon can be particularly problematic—not only are they big, they are protected by strict regulations.

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The Louisiana Department of Wildlife and Fisheries is asking shrimp harvesters to report Asian tiger prawns, a non-native species, in Louisiana waters.

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The National Oceanic and Atmospheric Administration has closed two areas to fishing.

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Come this crab season starting in November, those seeking to get fresh Dungeness, as well as other seafood, will have a new purchasing venue.

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A new ballot measure is set to be voted on in the November state election, and if approved, would put restrictions on mining in Bristol Bay. KDLG's Chase Cavanaugh has more.

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Is the sun setting on Japan's tuna fishing industry? Faced with a recent report that the bluefin tuna population is close to collapse, Tokyo has done an about-turn and decided to slash catches by half.

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Dauphin Island, Al. (Aug. 26, 2014) – The Alabama Department of Conservation and Natural Resources, Marine Resources Division (AMRD) today announced preliminary results of the Alabama Red Snapper Reporting Program, which was implemented in May 2014 to better ascertain the number of recreationally caught red snapper landed in Alabama. Findings were presented to the Gulf of Mexico Fisheries Management Council earlier today during its meeting in Biloxi, Mississippi.

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ILWACO — Dredge work in the federally maintained channel leading into the Port of Ilwaco is set to begin at the end of September, nearly a month later than originally expected.

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Scientists at the Gulf of Maine Research Institute in Portland are trying to better understand how the ecosystem of Casco Bay is changing. This summer, they launched a comprehensive survey of marine life in the bay that will unfold over the next 10 years. MPBN's Jennifer Rooks caught up with some of the researchers.

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Page 13 of 236

National Fisherman Live

National Fisherman Live: 9/23/14

In this episode:

'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down

 

Inside the Industry

The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.

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The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.

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