National Fisherman

Commercial fishing boats landed 52 million pounds of seafood worth 50 million dollars in Petersburg last year.
 

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The results of NOAA’s Fisheries of the United States report released Wednesday show what Gloucester fishermen have been saying repeatedly for the past two years: They now have to work much harder to make less money than ever before.
 

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Dena’ina tradition holds that each spring when the Golden Crown Sparrow warbles its distinctive three-note song the first of the five Pacific salmon runs to the Cook Inlet have arrived.
 

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PORTLAND (AP) — Maine's lucrative glass eel fishery will be allowed to remain open next year as long as state officials devise a plan to cut its 2014 catch by at least 25 percent, regulators agreed Wednesday.
 

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British Columbia’s wild salmon are still waiting.
 

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This year was looking like a windfall for Georgia shrimpers. The production of Asian farmed shrimp was down after a bacterial infection swept through Thailand’s ponds. The resulting shortage of imports drove prices up.
 

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Franklin County, FL- Around coastal communities near the Apalachicola Bay, oyster shells are sprinkled along the shore.

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Regulators from East Coast states are considering possible new regulations that could place strict limits on or even close down Maine's lucrative glass eel fishery.

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Tiger shrimp, which are native to the Pacific Ocean, are now booming off Florida's Atlantic coast, which is both a boom to the shrimping industry and a cause for concern.

Read the full story at WLTX-TV>>

Concerned sardine numbers may be starting to collapse, conservation groups are calling on federal fishery managers to halt West Coast commercial sardine fishing to give the species a better chance to rebound.

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Page 117 of 236

National Fisherman Live

National Fisherman Live: 9/23/14

In this episode:

'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down

 

Inside the Industry

The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.

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The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.

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