A group of more than 60 state lawmakers, including many with districts far from the sea, asked Gov. Deval Patrick Thursday to appeal directly to President Obama, his personal friend from their Chicago days, to grant emergency relief from impending cutbacks in commercial fishery landings widely feared to render the commercial fishing industry “non-viable.”
WASHINGTON (Saving Seafood) — In his National Geographic “Ocean Views” post, “Square One: New England Fishery Managers Trying to Un-do Decades of Protection” (2/3), Carl Safina, author and founder of the Blue Ocean Institute, argues that proposed changes to marine protected areas will “undo decades of progress.”
LANSING — The Department of Natural Resources' Fisheries Division recently released data from its 2012 state-licensed commercial fishing season. An often overlooked component of Michigan's world-class fisheries resources, state-licensed commercial fisheries in 2012 caught 3,762,000 pounds of fish with a dockside value of $4,087,000 prior to processing, marketing and retail sale.
At 10:15 a.m. Thursday in Galilee, U.S. Senator Jack Reed will be joined by U.S. Representative Jim Langevin, Rhode Island Department of Environmental Management Director Janet Coit and local fisherman in pushing for legislation to give them a seat at the table of the Mid-Atlantic Fishery Management Council, a regional management board that establishes fishery management rules for stocks primarily caught in federal waters adjacent to the mid-Atlantic coast.
As many as 800 Massachusetts anglers have signed a petition seeking additional steps to conserve striped bass from overfishing. The petition calls for a 50 per cent reduction of both commercial and recreational efforts. As many as 30 Vineyarders signed the petition online according to Brad Burns, president of Stripers Forever, a Maine-based organization. The petition was delivered to Paul Diodati, the state Division of Marine Fisheries director, earlier this month.
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National Fisherman Live for March 10, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...