National Fisherman

The Alaska Salmon Alliance, a group that was formed by Cook Inlet processors to promote science-based fishery management in Cook Inlet, came to Homer for a workshop Friday to brainstorm ideas to improve the Cook Inlet fishery, the fourth in a series between Palmer and Homer.
 

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Water, water everywhere and lots of jobs to boot.
 
That’s the gist of a new report on the economic impact of the maritime industry in Washington State. The report spotlights the important role the maritime industry plays in the state’s economy, estimating that the sector generates $30 billion in total revenues and about 148,000 jobs.
 

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On a warm, sun-splashed late November afternoon, the view from Hodgkins Cove across Ipswich Bay is startlingly clear, the visibility so expansive and sharp that if you waved in the direction of Plum Island, someone just might wave back.
 
Inside the University of Massachusetts’ Large Pelagics Research Center, on a spit of land that juts out into the bay, the work quietly continued.
 

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A program benefiting the marine environment of the Gulf of Mexico by recycling retired natural gas and oil structures as artificial reefs, would enhance fish habitat benefiting recreational and commercial fishermen, scuba divers and Gulf communities.
 

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Homer is No. 1 once again when it comes to commercial halibut, landing some 4.4 million pounds and beating out Kodiak this year by 1 million pounds.
 

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PORT LAVACA - When Curtis Miller, 52, of Port Lavaca, was 12, he would walk along Lavaca Bay picking up oysters to bring home to his family.
 
He didn't have an oyster knife - a dull, short-bladed knife used to pry open oyster shells. Instead, he used whatever household knife he could find in the kitchen.

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Environment Canada, the agency of the Government of Canada with responsibility for regulating environmental policies and issues, has decided that Genetically Modified (GM) AquAdvantage® Salmon from AquaBounty Technologies is not harmful to the environment or human health when produced in contained facilities.
 

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More Alaskans are taking to the fishing life, as indicated by upward ticks in harvesting jobs for three years running.
 

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NEPTUNE — Colonists pickled them in vinegar, cooked them in fat and used their shells for home construction and farming, giving the lowly oyster a vibrant role in the early Bayshore economy.
 

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Oregon Fish and Wildlife officials say the commercial Dungeness crab season on the Oregon coast will be delayed through at least Dec. 15 to allow the crabs to fill with meat.
 

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Page 115 of 243

National Fisherman Live

National Fisherman Live: 10/7/14

In this episode, National Fisherman Publisher Jerry Fraser talks about the 1929 dragger Vandal.

National Fisherman Live: 9/23/14

In this episode:

'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down

 

Inside the Industry

NOAA and its fellow Natural Resource Damage Assessment trustees in the Deepwater Horizon oil spill have announced the signing of a formal Record of Decision to implement a gulf restoration plan. The 44 projects, totaling an estimated $627 million, will restore barrier islands, shorelines, dunes, underwater grasses and oyster beds.

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The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.

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