National Fisherman


The U.S. Department of the Interior’s Bureau of Ocean Energy Management held an offshore land lease sale for the purposes of developing future wind farms on Monday, Nov. 9.  Although a locally held company, Fishermen’s Energy, participated in the auction, it lost out to two other concerns.

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Millions of tiny baby King salmon are growing at Petersburg’s hatchery in brand new equipment. After the Crystal Lake Hatchery’s incubators and generator shed were destroyed in a fire in March of 2014 the facility was rebuilt with new technology. It’s helping to fine tune the fish rearing process.

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Over the years, I, like many of you, have become frustrated with the state of fisheries management in our region. What’s especially frustrating is the lack of investment in more timely and accurate ways to collect the information we need to ensure that we keep fish populations and coastal businesses thriving. Millions of people in this area rely directly or indirectly on our fishery resources to support our families. Each management decision made by federal and state resource managers affects us financially. As it stands, sometimes those decisions must be made without sufficient, quality information.

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A lobsterman was forced to jump overboard after his vessel caught fire just off Plum Island on Friday morning.

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The first year of a three-year experiment allowing commercial fishing for whitefish in southern Lake Huron is wrapping up.

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Buoyed by this year’s strong lobster season, high prices and “booming” Chinese demand for live lobster, Stonington, Maine-based Greenhead Lobster is considering an entry into processing to expand its business.

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State regulators are reviving a program to test the mercury levels of fish caught in Louisiana waters, providing consumers with updated warnings for the first time since 2008.

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A man operating a lobster vessel off Crane Beach in Ipswich was uninjured after he jumped into the water when his boat caught fire Friday morning, the Coast Guard said.

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LINABUAN SUR, the Philippines — When Eril Andrade left this small village, he was healthy and hoping to earn enough on a fishing boat on the high seas to replace his mother’s leaky roof.

Seven months later, his body was sent home in a wooden coffin: jet black from having been kept in a fish freezer aboard a ship for more than a month, missing an eye and his pancreas, and covered in cuts and bruises, which an autopsy report concluded had been inflicted before death.

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Taking an extraordinary step Friday to protect the public from a dangerous toxin, the California Fish and Wildlife Department shuttered the state's cherished commercial Dungeness crab industry, delivering a cruel punch to the Bay Area's hard-luck fishermen.

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Page 113 of 488

Inside the Industry

SeaWeb and Diversified Communications are accepting proposals to present at the SeaWeb Seafood Summit up until Friday, September 30.

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Governor Bill Walker has officially requested that the federal government declare a disaster for four Alaska regions hurt by one of the poorest pink salmon returns in decades.

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