Written by Gloucester Daily Times
Secretary of State John Kerry, speaking Tuesday from Chile, did nothing to tamp down the flames over a conservationist-led movement for President Obama to use executive decree to create a marine sanctuary or national monument off the coast of New England.
Written by NBC News
More than one-third of the world's coral reefs this year are at risk from some level of bleaching — an effect that can whiten and kill coral as ocean temperatures rise — researchers from groups including the National Oceanic and Atmospheric Administration said Thursday.
Written by Quartz.com
Drizzled in butter or slathered in mayo—or heaped atop 100% all-natural Angus beef, perhaps? The question of how you like your lobster roll is no longer the sole province of foodies, coastal New Englanders, and people who summer in Maine. American lobster has gone mainstream, launching food trucks from Georgia to Oregon, and debuting on menus at McDonald’s and Shake Shack.
Written by KSKA
The state’s Department of Natural Resources on Wednesday announced a precedent-setting decision ensuring Alaskans’ rights to some control over natural resource use, and in the process angered practically all parties involved in a water rights dispute.
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The American Fisheries Society is honoring recently retired Florida Institute of Oceanography director Bill Hogarth with the Carl R. Sullivan Fishery Conservation Award — one of the nation's premier awards in fisheries science - in recognition of his long career and leadership in preserving some of the world's most threatened species, advocating for environmental protections and leading Florida's scientific response to the Deepwater Horizon oil spill.Read more ...
The Marine Stewardship Council has appointed Eric Critchlow as the new U.S. Program Director. Critchlow will be based in the MSC US headquarters in Seattle. He is a former vice president of Lusamerica Foods and has over 35 years in the seafood industry.Read more ...