National Fisherman


Alaska Senate President Charlie Huggins and Alaska House Speaker Mike Chenault appointed us as Co-Chairs of the Alaska Arctic Policy Commission (AAPC). It is an honor and a responsibility that we accept with humility.

The Commission will be holding it's first meeting in Juneau, from Noon-6 PM, Saturday, March 23, 2013 in the Centennial Hall at 101 Egan Drive. This public meeting will also be streamed live at www.akl.tv.

The meeting will include presentations from Alaska Lieutenant Governor Mead Treadwell; Governor Parnell's Special Assistant Stefanie Moreland; United States Arctic Research Commission Chair Fran Ulmer; the U.S. Department of Interior Secretary's Special Assistant Pat Pourchot; Distinguished UAF Professor Dr. Lawson Brigham; Northwest Arctic Borough Mayor Reggie Joule and the former U.S. Deputy Secretary of State/former Alaska Attorney General serving currently as Alaska's Department of Natural Resources Commissioner, Dan Sullivan.

The Commission is made up of 26 Commissioners, including 10 Legislators and 16 experts from throughout the state. We are excited about the diverse skill-sets this Commission exemplifies – an outstanding Alaskan team to help consider and formulate Alaska Arctic policies that will enhance federal policy for our mutual benefit.

Read the full story at the Alaska Dispatch>>

Inside the Industry

The American Fisheries Society is honoring recently retired Florida Institute of Oceanography director Bill Hogarth with the Carl R. Sullivan Fishery Conservation Award — one of the nation's premier awards in fisheries science - in recognition of his long career and leadership in preserving some of the world's most threatened species, advocating for environmental protections and leading Florida's scientific response to the Deepwater Horizon oil spill.

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The Marine Stewardship Council has appointed Eric Critchlow as the new U.S. Program Director. Critchlow will be based in the MSC US headquarters in Seattle. He is a former vice president of Lusamerica Foods and has over 35 years in the seafood industry.

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