Written by Jen Finn
A small but feisty fish conservation group is asking a federal judge Wednesday to take the unprecedented action of stopping Oregon's seasonal release of juvenile salmon and steelhead in the Sandy River.
The Oregon City-based Native Fish Society filed suit against Oregon fishery officials and the National Marine Fisheries Service two years ago, contending releases from the Sandy Hatchery harms threatened salmon and steelhead.
On Wednesday it will ask U.S. District Judge Ancer Haggerty to stop the hatchery's releases — scheduled to begin Saturday with 67,000 spring chinook smolts and 735,000 total fish this spring — until the lawsuit is fought in court.
While the debate whether hatchery and wild salmon and steelhead can co-exist has raged along riverbanks and in scientific journals, a broad legal challenge to a hatchery's is rare and asking a judge to stop smolt releases is a first in Oregon.
Started in 1995, the Native Fish Society has a $390,000 yearly budget, a staff of six, 80 volunteers and membership of 700 advocating for the recovery of wild fish and their habitat. Two years ago it started a project examining the Oregon Department of Fish and Wildlife's hatchery practices, first focusing on the Sandy Hatchery. A year later, it filed a suit challenging the hatchery's operation.
Read the full story at the Oregonian>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.
The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.
Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.Read more...