Since the dawn of underwater photography, researchers have been trying to capture the giant squid (Architeuthis) on film, but to no avail. Noisy, brightly lit submersibles kept the enormous creatures at bay. But now, smarter technology has enabled scientists — and the rest of the world — to finally glimpse giant squids in their natural habitats.
Edith Widder, an oceanographer specializing in bioluminescence, is the tech-savvy scientist who made this year’s Discovery Channel expedition to film the giant squid a success.
Widder’s research focuses on developing unobtrusive ways to observe underwater animals in their natural environments. She recently spoke at the TED 2013 Conference in Long Beach, Calif., where she explained how she and her fellow researchers were able to finally capture the elusive giant squid on film.
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National Fisherman Live for Feb. 27, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...