Just as big eat the little fish in the sea, Cape Cod's fishing fleet is being swallowed by larger pockets that are buying the available quota of cod and other catch.
Can the small family-owned boats survive or will the remaining fishermen wind up as sharecroppers for someone else's fleet?
"It would be nice to think if we wanted to go fishing we didn't have to work for anybody else but with consolidation it doesn't seem to be going that way," said Jason Amaru, who fishes ground fish put of Chatham.
Read the full story at Wicked Local Chatham>>
National Fisherman Live for March 10, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...